Make a Pineapple Jalapeno Margarita for a spicy twist to your favorite summertime drink. A pineapple margarita with fresh jalapenos and a spicy rim.
These Spicy Margaritas are perfect to sip on poolside with chips and salsa. The summertime vibes on that are off the charts! I just returned from a vacation to Galveston Texas and these Pineapple Margaritas with Jalapeno and a Spicy Rim are exactly what you would expect to drink while enjoying the breeze off the Gulf of Mexico.
You can play around with the fruit flavor on this cocktail. There are so many fruit juices available in grocery stores now, the pineapple juice can be swapped with anything else you think might taste good. Mango juice, peach juice, watermelon juice or berry juice just to name a few. And of course, you can do a standard salt rim instead of the Tajin.
WHAT TO SERVE WITH SPICY MARGARITAS:
MORE COCKTAIL RECIPES:
- 2 oz. tequila
- ½ oz Triple Sec
- Juice of 1 Lime
- 4 oz. Pineapple Juice
- 2-3 Slices of Jalapeno
- 2 tbsp Tajin Seasoning
- Lime wedge for rimming and a lime wheel for garnish
- Fresh pineapple wedge for garnish
- 1 cup of ice
- To a shallow saucer, add tajin seasoning. Run a lime wedge around the edge of your margarita glass and dip it into the tajin.
- To a shaker cup, add ice, tequila, triple sec, lime juice, pineapple juice, and jalapeno. Shake until well chilled. Pour into margarita glass. Garnish with fresh pineapple wedge and lime.
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Nutrition InformationYield 1 Serving Size 1
Amount Per Serving Calories 372Total Fat 2gSaturated Fat 1gTrans Fat 0gUnsaturated Fat 1gCholesterol 0mgSodium 4489mgCarbohydrates 59gFiber 12gSugar 29gProtein 4g
Nutritional information on WonkyWonderful is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.