Spicy Pineapple Stovetop Little Smokies Recipe
Do you need a quick and easy appetizer for the holidays or game day? This Spicy Pineapple Stovetop Little Smokies Recipe takes just 4 ingredients and is ready in less than 30 minutes! You will actually get to enjoy time with family and friends thanks to this sweet and spicy sausage recipe!
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How To Make Spicy Pineapple Little Smokies On The Stovetop
Mini sausages swimming in sauce is always a winning appetizer! This Spicy Pineapple Stovetop Little Smokies Recipe is quick, easy and takes just 4 ingredients! My kind of recipe. Easy appetizer recipes like Pimento Cheese Dip, Dill Pickle Dip and Pull Apart Pizza Bread are how I like to do it!
Honestly, I rarely use my slow cooker. Slow cookers have their uses, I just rarely need to use mine. If you need to use a slow cooker to save stove space during a feast, this recipe can be made in a crockpot easy enough. Just plop everything into the slow cooker and heat.
I prefer the stovetop method because I have, like, zero patience.
You can’t beat this Sweet and Spicy flavor. And this appetizer is great for feeding a large, hungry crowd!
Here are a few more mini sausage recipes:
Apple Bbq Little Smokie Sausages
Little Smokie Jalapeño Poppers by CopyKat Recipes
Mini Homemade Corn Dogs by Barefeet in the Kitchen
Bacon Wrapped Smokies by Crunchy Creamy Sweet
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Spicy Pineapple Stovetop Little Smokies Recipe
Ingredients
- 16-18 ounces Barbecue Sauce
- 8 ounce Can Pineapple Chunks with juice
- 1-2 Tablespoons Ground Fresh Chili Paste
- 28 ounces Mini Smoked Sausages Lit'l Smokies
Instructions
- In 3qt pot, combine barbecue sauce, pineapple chunks and chili paste. Stir.
- Add mini sausages and bring to a boil.
- Reduce heat, cover and simmer 15-20 minutes. Stir occasionally.
- Serve hot.
Video
Nutrition
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Welcome!
Nicole Harris is the recipe creator behind WonkyWonderful, sharing fast, budget-friendly meals for busy families. Since 2012 she’s been developing 30-minute dinners, kid-approved favorites, and holiday dishes with flair - all with real ingredients and no fuss. She grew up stretching simple pantry staples into something delicious, and that shows up in every recipe: easy, affordable, and full of flavor. Read more...
These look so good. I love these little sausages, and I have never done them with pineapple. I am going to pin these and bring them to my next card night.
Awesome! I hope you enjoy 🙂
I came across your recipe and decided to give it a try. Glad I did the Lil smokies we’re great. Thanks.❤️
Thank You for the idea with adding pineapple to these. I have done hot smokies as i call them and brown sugarcoated ones. I think i will put the pineapple in my ninja chopper and see if the smaller bits are any different. But thanks Beautiful Love the Picture Also.