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saucy mini sausages and pineapple in white bowl

Spicy Pineapple Stovetop Little Smokies Recipe

Do you need a quick and easy appetizer for the holidays or game day? This Spicy Pineapple Stovetop Little Smokies Recipe takes just 4 ingredients and is ready in less than 30 minutes! You will actually get to enjoy time with family and friends thanks to this sweet and spicy sausage recipe!
4.45 from 56 votes
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Cuisine: American
Keyword: party food, sausage
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 8
Calories: 1055kcal
Author: Nicole Harris

Ingredients

  • 16-18 ounces Barbecue Sauce
  • 8 ounce Can Pineapple Chunks with juice
  • 1-2 Tablespoons Ground Fresh Chili Paste
  • 28 ounces Mini Smoked Sausages Lit'l Smokies

Instructions

  • In 3qt pot, combine barbecue sauce, pineapple chunks and chili paste. Stir.
  • Add mini sausages and bring to a boil.
  • Reduce heat, cover and simmer 15-20 minutes. Stir occasionally.
  • Serve hot.

Video

Nutrition

Serving: 1g | Calories: 1055kcal | Carbohydrates: 213g | Protein: 14g | Fat: 17g | Saturated Fat: 5g | Polyunsaturated Fat: 9g | Cholesterol: 43mg | Sodium: 5757mg | Fiber: 5g | Sugar: 173g
Tried this recipe?Mention @wonkywonderful or tag #wonkywonderful!