This Homemade Pumpkin Spice Creamer is the perfect addition to your coffee for that Fall flavor. This easy recipe is a simple blend of heavy cream, maple syrup, pumpkin puree, pumpkin spice, cinnamon, sweet condensed milk and vanilla.

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HOMEMADE COFFEE CREAMER

Making your own flavored coffee creamer is super easy, tastes fantastic and allows you to adjust the ingredients to fit your preferences.

While I may not always make my own creamer, for special occasions or particular flavors I do. This Pumpkin Spice Creamer fits for both special occasion and a specific flavor. And it tastes soooo much better than store bought.

INGREDIENT OPTIONS:

Half & Half can be used instead of heavy cream for a slightly lighter creamer.
Your preferred sweetener can be used in place of the maple syrup. (brown sugar would be great)
The pumpkin spice and cinnamon can be increased or decreased to fit your preferences.

MORE PUMPKIN INFUSED RECIPES:

PUMPKIN SPICE LATTES – NO BAKE PUMPKIN CHEESECAKE – PUMPKIN SPICE CRISPY TREATS

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HOMEMADE PUMPKIN SPICE CREAMER

This Homemade Pumpkin Spice Creamer is the perfect addition to your coffee for that Fall flavor. This easy recipe is a simple blend of heavy cream, maple syrup, pumpkin puree, pumpkin spice, cinnamon, sweet condensed milk and vanilla.

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Course: Drinks

Cuisine: American

Keyword: pumpkin spice creamer

Prep Time: 5

Cook Time: 10

Servings:

Calories: 175kcal

Author: Nicole Harris

Equipment

Ingredients

Instructions

In a medium saucepan, over medium heat, whisk heavy whipping cream, maple syrup, pumpkin puree, pumpkin pie spice, and cinnamon together until it begins to simmer.
Slowly pour in sweetened condensed milk and vanilla, continuously whisking for 2 minutes. Remove from heat.
Allow to cool then transfer creamer into an airtight container.
Store in refrigerator for up to 10 days. Shake before using.

Nutrition

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pumpkin spice creamer pinnable image with title text

Welcome!

Nicole Harris is the recipe creator behind WonkyWonderful, sharing fast, budget-friendly meals for busy families. Since 2012 she’s been developing 30-minute dinners, kid-approved favorites, and holiday dishes with flair - all with real ingredients and no fuss. She grew up stretching simple pantry staples into something delicious, and that shows up in every recipe: easy, affordable, and full of flavor. Read more...