Chick-Fil-A Frosted Lemonade (Copycat)
Skip the drive-thru and make this Copycat Chick-Fil-A Frosted Lemonade for a sweet, refreshing summertime treat. A simple blend of lemon, sugar, water, ice and ice cream creates this frothy dessert shake.
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Table of Contents
FROZEN LEMONADE
This Frosted Lemonade is creamy, sweet, tangy and oh so delicious. I mean honestly, it’s a lemon milkshake. Chick-Fil-A marketed this as frosted lemonade to make it sound a little healthier I imagine. But, it’s a milkshake with lemon juice instead of milk.
Feel free to make this treat your own by adjusting the ingredient amounts. You can add less ice cream and more ice for a slushier drink. Add more lemon juice for a tangier treat (I double it because I love lemon flavor). This recipe is very adjustable to fit your tastes.
Perfect on a warm summer day. A little sunshine and sweet treat.
INGREDIENT OPTIONS:
There are only a few basic ingredients for this recipe, so there aren’t many substitution options. Adjust the ingredient amounts to fit your tastes and consistency preferences.
Use your favorite vanilla ice cream.
Swap the lemon juice for lime or grapefruit juice if you want to change things up.
MORE REFRESHING DRINK RECIPES:
MANGONADAS – PEACH LEMONADE – STRAWBERRY WATERMELON SMOOTHIE – PEACH MARGARITAS
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COPYCAT CHICK-FIL-A FROSTED LEMONADE
Equipment
Ingredients
- ⅓ cup freshly squeezed lemon juice
- ⅓ cup sugar
- ½ cup ice
- 1 cup water
- 4 cups vanilla ice cream
Instructions
- Place the lemon juice, sugar, ice, and water into a blender. Blend until smooth.
- Add the ice cream and continue blending until completely mixed. Adjust ingredeints to your preferences.
- Serve immediately.
Nutrition
Welcome!
Nicole Harris is the recipe creator behind WonkyWonderful, sharing fast, budget-friendly meals for busy families. Since 2012 she’s been developing 30-minute dinners, kid-approved favorites, and holiday dishes with flair - all with real ingredients and no fuss. She grew up stretching simple pantry staples into something delicious, and that shows up in every recipe: easy, affordable, and full of flavor. Read more...
