Mozzarella Cheese and Olive Wreath
Serve this Mozzarella Cheese and Olive Wreath as a fun festive holiday appetizer or snack. This super easy appetizer has mozzarella balls, kalamata olives, castelvetrano olives and tomatoes. Perfect for Christmas feasts.
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Table of Contents
CHARCUTERIE WREATH
This festive beautiful appetizer is such a crowd-pleaser for the holidays. This salty mix of olives, tomatoes, and mozzarella goes perfectly with crackers or fresh bread. Perfect for a crowd this holiday season.
This appetizer wreath is so simple to put together and a fun way to serve olives, mozzarella and veggies. Similar to this CHARCUTERIE WREATH that I posted last year, but no need to skewer all of the ingredients. All that skewer-ing does get a bit tedious.
Add more tasty nibbles to this wreath if you prefer more variety.
INGREDIENT OPTIONS:
Add more to this antipasto wreath. Here are some ideas…
- Marinated Artichoke Hearts
- Pickled Onions
- Cubed Cheese
- Cubed Salami
- Basil
- Prosciutto
- Pepperoncini
HOW TO SERVE THIS CHARCUTERIE WREATH:
Make sure to place toothpicks and small snack plates alongside this wreath.
Serve with crackers and/or crusty bread.
MORE SHOW-STOPPER APPETIZERS:
CAPRESE SKEWERS – BACON WRAPPED SHRIMP – PECAN CRANBERRY GOAT CHEESE LOG – LEMON THYME MARINATED OLIVES
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MOZZARELLA CHEESE AND OLIVE WREATH
Equipment
Ingredients
- 2 cups spring mix lettuce for garnish
- 2 ounces fresh rosemary for garnish
- 6 ounces kalamata olives
- 10 ounces Italian Castelvetrano olives
- 10 ounces cherry tomatoes
- 8 ounces fresh mozzarella cheese
- 1 tablespoon olive oil
- 1 teaspoon coarse salt
Instructions
- Arrange the leafy lettuce into a wreath shape for the bed to place your ingredients on top.
- Cut the rosemary into pieces and arrange it on top of the lettuce wreath by sticking the rosemary toward the outside so as to create the wreath.
- Arrange the olives, cherry tomatoes, and mozzarella cheese over the rosemary and spring mix. Overlap the ingredients to give the wreath depth and pops of contrasting color throughout.
- Use a pastry brush to brush the olive oil over the tomatoes, olives, and tomatoes.
Sprinkle coarse salt over the wreath.
Notes
Nutrition
Welcome!
Nicole Harris is the recipe creator behind WonkyWonderful, sharing fast, budget-friendly meals for busy families. Since 2012 she’s been developing 30-minute dinners, kid-approved favorites, and holiday dishes with flair - all with real ingredients and no fuss. She grew up stretching simple pantry staples into something delicious, and that shows up in every recipe: easy, affordable, and full of flavor. Read more...
