These Easy Shrimp Tacos are great for a quick weeknight dinner or for a fun weekend meal. Just roast the shrimp in the oven, mix up the creamy sauce and dig in! This dinner recipe will cure those Mexican food cravings.

How To Make Shrimp Tacos

Shrimp Tacos are a super quick and easy meal. With a few fresh ingredients, roasted shrimp and low carb tortillas . . this healthy recipe will add some excitement to your Taco Tuesday!

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Mexican Shrimp Cocktail – Shrimp and Spinach Cream Sauce – Sheet Pan Shrimp Boil

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Easy Shrimp Tacos

Yield: 4

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

These Easy Shrimp Tacos are great for a quick weeknight dinner or for a fun weekend meal. Just roast the shrimp in the oven, mix up the creamy sauce and dig in! This dinner recipe will cure those Mexican food cravings.

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Ingredients

Shrimp

• 1 Lb Large Wild Shrimp, (thawed, peeled, deveined)
• 2 Tablespoons Olive Oil (or avocado oil)
• 1/2 teaspoon Chili Powder
• 1/2 teaspoon Garlic Powder
• 1/4 teaspoon Cumin
• 1/4 teaspoon Onion Powder
• 1/4 teaspoon Sea Salt
• 1/8 teaspoon Ground Pepper

Tacos

• 4 La Tortilla Factory Low Carb Flour Tortillas
• 2 Cups Shredded Green Cabbage
• 1 Red or Orange Bell Pepper, (seeds removed, sliced thin)
• 1 Avocado
• Cilantro

Sauce

• 8 ounces Sour Cream
• 1/2 teaspoon Chili Powder
• 1-2 teaspoons Hot Sauce
• 2-3 teaspoons Lime Juice

Instructions

Shrimp

1. Preheat oven to 400°F
2. Rinse and Drain thawed shrimp.
3. Toss shrimp with oil and spices. Transfer to a rimmed baking sheet.
4. Bake 8-10 minutes (depending on size) or until shrimp are pink and in a loose 'C' shape

Tacos

1. Grill tortillas in an oiled skillet or grill pan until light golden brown.
2. Layer cabbage, peppers, shrimp, avocado and cilantro inside tortilla. Drizzle sauce over the top and serve.

Sauce

1. Combine all sauce ingredients. Add enough lime juice to make the sauce drizzle-able.

Nutrition Information

Yield 4
Amount Per ServingCalories 651 Total Fat 31g Saturated Fat 10g Trans Fat 0g Unsaturated Fat 21g Cholesterol 273mg Sodium 560mg Carbohydrates 29g Fiber 15g Sugar 3g Protein 8g

Nutritional information on WonkyWonderful is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.