Sriracha Glazed Almonds

This post brought to you by CHA! by Texas Pete. All opinions are 100% mine.

Sweet and Spicy Sriracha Glazed Almonds are the perfect snacking food!  Easy to make and full of flavor!  Bring a little heat to your game day snacks.  Or enjoy them on the go!

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Sriracha Glazed Almonds - a sweet and spicy snack recipe. Perfect for game day!

Flavored almonds are one of my favorite snacks.  They are so simple to make and the flavor combinations are endless.

CHA! by Texas Pete adds a flavorful spiciness to these Glazed Almonds.  With brown sugar and a sprinkle of salt, that is it!  4 ingredients and less than 20 minutes of your time!

Sriracha Glazed Almonds Recipe

CHA! by Texas Pete is great because it tastes fantastic and has a smooth texture.

Texas Pete has been on southern tables for decades.  And they take hot sauce seriously in The South!

It was released less than a year ago and is spreading to supermarkets nationwide.  If your local grocer does not yet carry CHA! by Texas Pete, you can order it on

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Sriracha Glazed Almonds - a sweet and spicy snack recipe. Perfect for game day!

Make the glaze.  Coat the almonds.  Bake.  Enjoy!

I told you it was easy.

Sriracha Glazed Almonds

The end result is a spicy and sweet almond brittle.

Sriracha Glazed Almonds - a sweet and spicy snack recipe.

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Sriracha Glazed Almonds - a sweet and spicy snack recipe.
Sriracha Glazed Almonds
Author: WonkyWonderful
  • 1/3 Cup Dark Brown Sugar
  • 2 Tablespoons Sriracha – CHA! by Texas Pete
  • Cups Raw Almonds
  • Sea Salt or Himilayan Salt
  1. Preheat oven to 350°
  2. In a small saucepan over medium heat, combine brown sugar and sriracha. Whisk continuously until sugar is dissolved and mixture begins to bubble. (2-3 minutes)
  3. Carefully pour glaze over almonds and stir until evenly coated.
  4. Transfer to a grease, foil-lined baking sheet. Sprinkle generously with salt.
  5. Bake for 8-9 minutes. Stir twice during this time.
  6. Remove from oven and allow to cool 15-20 minutes.
  7. Peel the foil from the almond brittle (be careful not to leave any foil pieces attached). Break apart and serve.
  8. Store in an airtight container.
Sriracha Glazed Almonds - a sweet and spicy snack recipe. Perfect for game day!

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  1. Sharon Martin says:

    I’ve been dying to try a recipe for spicy potato salad, I think i’ll see if I can find CHA, it sounds
    like it would be perfect for my recipe…

  2. Barbara Bradford says:

    I have never tried CHA before, and your nut recipe looks wonderful. We love spicy in our home. I chose the Spicy Roasted Corn and Black Bean Salad, but my husband was definitely drawn to the burger with the CHA!-vocado Goat Cheese Spread. Love downloading recipes !!

  3. Oh my goodness- I will be making those almonds TOMORROW!!!

  4. Oh I have to try this recipe

  5. Wow, my husband would love this! I would use the hot sauce to try this recipe!

  6. carol clark says:

    i would try this almond reciepe for sure id have to taste it to see what i would use it for

  7. My son would love these! I’ll have to try this.

  8. I’d make spicy cheez-its

  9. Linda Kujaca. says:

    I’d like to try your recipe. I’d also like to try this sauce on eggs.

    • I use Huy Fong – Sriracha Hot Chili Sauce, on Hard Boiled Eggs and Meatballs, every single day, it is so awesome, can get your nose running, and is really effective if you have a Cold!!! 😀

      I am definitely gonna try this on Almonds!

  10. I would love to try the almonds also other nuts would be good love flavored almonds

  11. It might add some fun spice to a end-of-summer veggie soup!

  12. Carolsue says:

    I would make spicy mayonaise

    • I sometimes put Huy Fong – Sriracha Hot Chili Sauce, in my Mayonnaise, it gives it a nice kick! 🙂

  13. My hubby is a serious sriracha lover…I bet he’d go crazy for these! Love that combo of sweet/spicy/salty flavors!

  14. These spicy almonds look fantastic, I love sriracha!

  15. I want to try the recipe for the Texas Pete® CHA! Spicy Bacon Wrapped Meatloaf. That is a combination that can’t be missed.

  16. oh I can’t wait to try this!! perfect football snack!

  17. Leann Lindeman says:

    i think it would be good in guacamole

  18. These look heavenly. Bring on the CHA!

  19. I could snack on these all day long! So delicious!

  20. I love making peanut sauce for noodles and cucumbers, I want to add this Cha to that.

  21. Deanne H. says:

    These almonds look delicious so I think I will be making and trying that.

  22. I need to make another batch of my Honey Lime Sriracha Cauliflower Wings!! But I also could eat handfuls of your almonds!

  23. I want to make something like their Sizzling Cha Ramen with Shrimp. (with chicken. Cause I don’t have shrimp and it’s too hot to go to the store right now!)

  24. Manda Shank says:

    The almonds would be tasty.

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