Meat and Cheese Skewers
These Meat and Cheese Skewers are a super simple appetizer idea. Skewer your favorite deli meat, cheese, pickles, marinated artichokes and olives for a great finger food party appetizer or snack.
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Easy Appetizer Recipe For Parties
These are the quickest, easiest finger food appetizers ever. Just spike your favorite meat, cheese and extras for a fun party snack.
In this version I used roast beef, mild cheddar, artichokes, pickles and olives. But feel free to use your favorite deli meat. Use any firm cheese that you can skewer. And load up the extras with any other low carb add-ons such as pickled asparagus, peperoncinis, roasted red peppers and/or marinated mushrooms.
Ingredients Needed For Antipasto Skewers (screenshot for grocery list)
- Deli Meat (roast beef, salami, turkey, ham and/or pepperoni)
- Favorite Firm Cheese
- Mini Dill Pickles
- Green Olives
- Marinated Artichoke Hearts
- Olive Oil
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MEAT AND CHEESE SKEWERS
Equipment
Ingredients
- 1 Lb Deli Meat roast beef, salami, turkey, ham and/or pepperoni
- 8 ounces Favorite Firm Cheese – cut into cubes
- Mini Dill Pickles – sliced thick
- Green Olives
- Marinated Artichoke Hearts
- Olive Oil
- Long Appetizer Skewers
Instructions
- Skewer pieces of deli meat, cheese cubes and extras onto appetizer skewers. Transfer to serving platter.
- Drizzle lightly with high quality olive oil. Serve.
Notes
Nutrition


