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deli meat, pickles and cheese on wood skewer

MEAT AND CHEESE SKEWERS

These Meat and Cheese Skewers are a super simple appetizer idea. Skewer your favorite deli meat, cheese, pickles, marinated artichokes and olives for a great finger food party appetizer or snack.
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Course: Appetizers
Cuisine: American
Keyword: meat and cheese skewers
Prep Time: 10 minutes
Servings: 15
Calories: 132kcal
Author: Nicole Harris

Equipment

Ingredients

  • 1 Lb Deli Meat roast beef, salami, turkey, ham and/or pepperoni
  • 8 ounces Favorite Firm Cheese – cut into cubes
  • Mini Dill Pickles – sliced thick
  • Green Olives
  • Marinated Artichoke Hearts
  • Olive Oil
  • Long Appetizer Skewers

Instructions

  • Skewer pieces of deli meat, cheese cubes and extras onto appetizer skewers. Transfer to serving platter.
  • Drizzle lightly with high quality olive oil. Serve.

Notes

Sprinkle with fresh ground Italian seasoning for an extra pop of flavor.

Nutrition

Serving: 1g | Calories: 132kcal | Carbohydrates: 2g | Protein: 9g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 5g | Cholesterol: 33mg | Sodium: 510mg | Sugar: 1g
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