Hot Cheesy Onion Dip Recipe
Table of Contents
This Hot Cheesy Onion Dip Recipe is perfect for parties, holidays or game day! Melted cheese and caramelized onions in a creamy ooey-gooey dip. The best appetizer EVER!
Okay, so this Hot Cheesy Onion Dip Recipe is Crazy, Cuckoo, Insanely Good! I used some Crockpot Caramelized Onions.
But if you prefer the stove top method, go for it. Just cook onions and oil on the stove top low, slow and lots of stirring.
As you can see, this dip is super cheesy. {Just the way I like it!} I only have this one lonely photo of this delicious dip because I had some major tech problems the last part of 2015. You know, the kind of issues that make you wanna throw your laptop out the window! I’m putting all of that in the past and just thanking my lucky stars that I was able to salvage one photo of this Hot Cheesy Onion Dip! Because it is just too good not to share with you.
Join My Wonky Wonderful World and Never Miss a Recipe! Subscribe:
Email ::: Facebook ::: Twitter ::: Pinterest ::: G+ ::: Instagram ::: BlogLovin’ ::: Rss
Save this Recipe!
Enter your email & I’ll send it straight to your inbox.
Ingredients
- 4 ounces Cream Cheese - softened
- 1/2 Cup Plain Greek Yogurt or sour cream
- 1/4 Cup Mayonnaise
- 1½ Cups Shredded Italian Cheese Blend - divided
- 1/4 teaspoon Cracked Pepper
- 1/2 teaspoon Sea Salt
- 1 teaspoon Garlic Powder
- 1/2 teaspoon Onion Powder
- 1 Cup Caramelized Onions
- Fresh Parsley
Instructions
- Preheat oven to 350°F
- Mix cream cheese, yogurt, mayo, 1 cup shredded cheese, pepper, salt, garlic powder and onion powder. Stir in caramelized onions.
- Transfer to oven safe dish and bake for 25-30 minutes. Broil on high 3-5 minutes or until bubbly and browned.
- Top with fresh parsley and serve.
Welcome!
Nicole Harris is the recipe creator behind WonkyWonderful, sharing fast, budget-friendly meals for busy families. Since 2012 she’s been developing 30-minute dinners, kid-approved favorites, and holiday dishes with flair - all with real ingredients and no fuss. She grew up stretching simple pantry staples into something delicious, and that shows up in every recipe: easy, affordable, and full of flavor. Read more...
My family enjoyed the caramelized onion dip. In the instructions you say to mix 1cup of the cheese. You do not say what to do with the 1/2 of cup. I cook and bake a lot so I knew to put it on top. People who make not cook or are learning to cook may not know what to do with it.
Thanks for pointing that out, I’ll go make an update 🙂
Hi! I’m wondering how many raw onions do you think it takes to make a cupful of caramelized? Thank you
Double this recipe and you will have a cup of caramelized onions: https://wonkywonderful.com/caramelized-onions-recipe/