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WonkyWonderful

Whole Food for the Whole Family

September 24, 2014 By Nicole Harris 4 Comments

Cotton Candy White Chocolate Chip Cookies

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I love super soft cookies that almost melt in your mouth.  These Cotton Candy White Chocolate Chip Cookies are perfectly soft.  Trust me, the kids will go crazy for these cookies!

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light blue cookies with cotton candy in background - photo text: cotton candy white chocolate chip cookies

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Soft Cookie Recipe

I can’t take credit for this cookie recipe.  This is the creation of my imaginative daughter.  When I asked for cookie suggestions she requested a Blue Cotton Candy Cookie.  So specific.  I took this as a challenge and after several attempts she got her cookie!

red bowl filled with flour and measuring cup

I love the OXO measuring cups and spoons.  They come with a level for precise measuring!!!  Genius.

hand pouring cotton candy flavoring into measuring spoon

The cotton candy flavor adds a unique twist.  Kids and adults will love the taste!

light blue cookie dough with spatula

cookie dough balls on baking sheet with hand holding scooper

This OXO Medium Cookie Scoop makes the task so much quicker and easier!

cookie being removed from baking sheet

My favorite part of cookie making . . . when they are fresh out of the oven!  I used the OXO Cookie Spatula to transfer cookies to a cooling rack.

light blue cookie with white chocolate chips, bite taken out

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light blue cookie with white chocolate chips, bite taken out

Cotton Candy White Chocolate Chip Cookies

Yield: 15
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

I love super soft cookies that almost melt in your mouth.  These Cotton Candy White Chocolate Chip Cookies are perfectly soft.  Trust me, the kids will go crazy for these cookies!

Ingredients

  • 2½ Cups All-Purpose Flour
  • 1 teaspoon Baking Soda
  • 2 teaspoons Corn Starch
  • 1 teaspoon Sea Salt
  • 2 Sticks Butter, 1 cup
  • 1½ Cups Ultrafine White Sugar
  • 2 Large Eggs
  • 20 Drops Blue Food Coloring, optional
  • 4 teaspoons Cotton Candy Flavoring, I use LorAnn Oils
  • 1 Cup White Chocolate Chips

Instructions

  1. Preheat oven to 350°
  2. With a fork; mix flour, baking soda, corn starch and salt. Set aside.
  3. Cream together butter and sugar.
  4. Add eggs, food coloring and flavoring. Mix.
  5. Gradually add dry ingredients while mixing.
  6. Add white chocolate chips.
  7. Refrigerate dough for 30 minutes. (optional)
  8. Drop by 1½ Tablespoons on ungreased cookie sheet.
  9. Bake on center oven rack 12-14 minutes or until edges are golden brown.
  10. Transfer cookies to cooling rack.
Nutrition Information
Yield 10 Serving Size 1
Amount Per Serving Calories 675Total Fat 45gSaturated Fat 27gTrans Fat 2gUnsaturated Fat 15gCholesterol 138mgSodium 660mgCarbohydrates 64gFiber 1gSugar 40gProtein 6g

Nutritional information on WonkyWonderful is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.

© Nicole Harris
Cuisine: American / Category: desserts

Cookies . . . Cookies . . . Cookies . . .

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Brown Butter Chocolate Chip Cookies 

Chocolate Covered Cherry Cookies {aka Rudolph’s Nose}

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Filed Under: Cookies Tagged With: cotton candy, white chocolate

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Reader Interactions

Comments

  1. Ashley @ Wishes & Dishes says

    September 24, 2014 at

    I need these!! I’m a cotton candy freak!!

    Reply
    • Nicole Harris says

      September 26, 2014 at

      Me too!!!

      Reply
  2. Christine+at+Cook+the+Story says

    September 25, 2014 at

    Cotton candy flavored cookies? What a fun cookie flavor!

    Reply
    • Nicole Harris says

      September 26, 2014 at

      Thanks Christine!

      Reply

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