This Slow Cooker Appetizer Recipe for Sweet and Spicy Bbq Sausage is perfect for game day, family gatherings or an easy dinner! Load up your slow cooker with Butterball Turkey Sausage, barbecue sauce, apricot jam and hot sauce for an easy appetizer or meal.
Crockpot Sausage Recipe
I love appetizers more than any meal. Snackable little bites are so fun to eat and perfect for any occasion.
Whether you need a tailgating slow cooker recipe or a quick weeknight meal, this Butterball Turkey Sausage slathered in sauce will be a guaranteed crowd pleaser. Forget the version that uses grape jelly. This sauce made with apricot jam is to die for!
This Slow Cooker Sweet and Spicy Bbq Sausage works for dinner too. Just serve the flavorful sausage over rice with a vegetable on the side and dinner is done!
Butterball turkey products allow you to make better choices for your family without sacrificing any flavor. Wholesome, budget friendly meals that taste fantastic!
- 2 Packages Turkey Sausage, cut into 1½ inch pieces
- 1½ Cups Barbecue Sauce
- 1 Cup Apricot Jam
- 2 teaspoons Sriracha Hot Sauce for mild, 3-4 tsp for spicy
- 1/4 Cup Water
- Combine all ingredients in slow cooker. Cook on low 5-6 hours. Increase heat to high the last 30 minutes. (or cook on high 3-4 hours)
- Stir every hour while cooking to rotate sausages from top to bottom.
Nutrition InformationYield 8 Serving Size 1
Amount Per Serving Calories 226Total Fat 2gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 1gCholesterol 17mgSodium 735mgCarbohydrates 48gFiber 1gSugar 35gProtein 5g
Nutritional information on WonkyWonderful is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.