This Peach Iced Tea Recipe is infused with fresh ripe peaches and honey. A refreshing and natural sun tea is the perfect summertime beverage!
Hey People! I’m on my vacation sipping fruity drinks out of pineapples and coconuts, or something along those lines. Go check out my vacay photos over on Instagram if you want a peek at island paradise.
Want to cool off without tropical drinks and little umbrellas? I got ya covered. Make this Peach Iced Tea for a sweet, summery sip of delicious.
Okay, that about covers it.
This tea tastes great. Make it. Drink it. Enjoy!
Now I’m off to go pack.
[Tweet “PEACH & HONEY INFUSED SUN TEA. Hello Summer!!! >>”]
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- 32 ounces Filtered Water
- 1 Family Size Iced Tea Bag or 3 regular tea bags
- 1 Fresh Peach - sliced*
- 2 Tablespoons Honey
- Combine water and honey in large glass container. Stir.
- Add peaches and tea bag.
- Seal container and place in direct sunlight for 2-4 hours.
- Serve tea over ice.
*I also prick peach slices with fork to release more juice.
**I prefer to let tea and fruit infuse even more in the refrigerator overnight**
Drink Up. . .1