This simple OLIVE OIL BREAD DIP is made with garlic, herbs and olive oil. It is perfect for a quick and easy appetizer.
Serving crusty bread with a flavorful dipping oil is a super easy way to fancy up any meal. Great for holidays, parties or any time really.
Be sure to use quality ingredients because this is such a simple recipe.
MORE EASY DIPS:
- ¾ Cup Extra Virgin Olive Oil
- 1 Teaspoon Minced Garlic
- 1 Teaspoon Dried Basil
- 1 Teaspoon Dried Oregano
- 1 Teaspoon Crushed Red Pepper (adjust to taste)
- ½ Teaspoon Salt
- Combine all ingredients in a medium mixing bowl.
- Stir until fully combined.
- Serve with bread.
Serve this dipping oil in a shallow wide bowl.
Nutrition InformationYield 4 Serving Size 1
Amount Per Serving Calories 362Total Fat 41gSaturated Fat 6gTrans Fat 0gUnsaturated Fat 34gCholesterol 0mgSodium 266mgCarbohydrates 1gFiber 0gSugar 0gProtein 0g
Nutritional information on WonkyWonderful is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.