Chocolate Bark Recipe

This Chocolate Bark Recipe is great for an easy holiday treat or to give as gifts.  Dark Chocolate with fruit and nuts.  A sweet and salty combo to snack on!

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Chocolate Fruit and Nut Bark

Who wouldn’t want this sweet and salty treat?  Rich chocolate, crunchy and salty nuts, chewy dried fruit and candy pieces.  There’s a little something for everyone in this Chocolate Bark Recipe!

And it doesn’t get much easier.  Melt chocolate morsels, top with Planters Holiday Nut Crunch then let it cool.

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I don’t temper my chocolate because, well, I’m lazy like that sometimes.  This was just for my family and I to enjoy.  We don’t really mind if the chocolate isn’t shiny or has a few discolored spots.

If you want to make your chocolate bark as pretty as possible there is a way to temper chocolate when microwaving.  Just melt 3/4 of the chocolate in the microwave until it can be stirred smooth. Then stir in the remaining 1/4 of unmelted chocolate until it melts. (This may take a bit of effort.)

Or, you can always just completely cover the bark with the Planters Holiday Nut Crunch!

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Chocolate Bark with Fruit and Nuts

This Chocolate Bark Recipe is great for an easy holiday treat or to give as gifts.  Dark Chocolate with fruit and nuts.  A sweet and salty combo to snack on!
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Course: desserts
Cuisine: American
Keyword: chocolate bark
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 1
Calories: 617kcal

Ingredients

  • 3 Cups Dark Chocolate Morsels
  • 1-1½ Cups Planters Holiday Nut Crunch

Instructions

  • Microwave chocolate morsels for 1½-2 minutes, stirring every 30 seconds. Until chocolate is melted and smooth.
  • Pour melted chocolate onto baking sheet lined with foil or parchment paper. Spread evenly to 1/4-1/2 inch thick.
  • Immediately top with Planters Holiday Nut Crunch mixture. Gently press the fruit and nuts into the melted chocolate.
  • Cool in fridge for at least 30 minutes before breaking apart or cutting.
  • Store in an airtight container.

Notes

**reference post for notes on tempering chocolate**

Nutrition

Serving: 1g | Calories: 617kcal | Carbohydrates: 57g | Protein: 9g | Fat: 40g | Saturated Fat: 18g | Polyunsaturated Fat: 20g | Cholesterol: 7mg | Sodium: 89mg | Fiber: 8g | Sugar: 42g
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Nicole Harris is the recipe creator behind WonkyWonderful, sharing fast, budget-friendly meals for busy families. Since 2012 she’s been developing 30-minute dinners, kid-approved favorites, and holiday dishes with flair - all with real ingredients and no fuss. She grew up stretching simple pantry staples into something delicious, and that shows up in every recipe: easy, affordable, and full of flavor. Read more...

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2 Comments

  1. I usually don’t temper either, I’m more concerned with taste than looks- especialyl since bark goes so fast here. I bet that Holiday crunch mix is delicious! #client