Raspberry Mojito Popsicles
Raspberry Mojito Popsicles are a refreshing summer treat. These non-alcoholic creamy popsicles are a blend of fresh mint, lime and raspberries.

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Table of Contents
Homemade Popsicles
This summer I plan to eat a lot of popsicles! So far I am right on track.
There are so many flavor combinations. It is so fun to think up new and unique popsicle creations. Plus, eating a popsicle is automatic portion control … which I need!
These Raspberry Mojito Popsicles are bursting with flavor!
I enjoyed these popsicles on my 100° F porch. They are super refreshing! Perfect for those sweltering summer afternoons.
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Raspberry Mojito Popsicles
Ingredients
- 1/2 Cup Vanilla Greek Yogurt
- 1/2 Cup Milk
- 2 teaspoons Ultrafine Sugar
- Juice from 1 Small Lime
- 2 Fresh Mint Leaves - chopped extra fine
- 4-5 ounces Fresh Raspberries - chopped
Instructions
- Mix Greek yogurt, milk, sugar and lime juice.
- Evenly distribute mixture between 5 standard popsicle molds.
- Add even amount chopped raspberries and mint into each mold.
- Gently push berries and mint down using a popsicle stick or handle of a spoon. Carefully stir until evenly distributed through popsicles.
- Freeze for 30 minutes.
- Insert popsicle sticks and freeze for 4+ hours or until solid.
Nutrition
More Popsicle Possibilities:



Now this is a popsicle to love!
Thanks Christine!
These pops sound amazing! Love mojitos and turning them into ice pops is so creative!!!
Thanks Chris! I love the mojito flavor combo … minus that pesky rum, lol 🙂