Bloody Mary Recipe
This is for all the folks that partied the night away, ringing in the new year sipping cocktails, champagne and shots. Maybe … just maybe, you had a few too many. I got you covered with a little ‘hair of the dog’ cure. This Bloody Mary is cool and refreshing with some added spiciness to clear your head.So take a shower, drink a tall glass of water, eat a greasy breakfast, slap on your shades and make yourself this Bloody Mary recipe with some zing. You will feel like new, or at least feel a little less like cat poo!
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Ingredients:3 cups Tomato Juice
2 tsp Worcestershire Sauce 1 tsp Hot Sauce 1 &1/2 tsp Prepared Horseradish Sprinkle of Fresh Ground Pepper 2 tsp Liquid from Green Olive Jar 1 Tb Lime Juice 1 or 2 Shots of Vodka per glass |
Garnish Ideas:Celery Stalks
Pearl Onions Lime Wedges Green Olives Boiled Shrimp Pickled Asparagus Spears Cherry Tomatoes Pepperoncini |
Mix your favorite tomato juice (I used Low Sodium V8), worcestershire sauce, hot sauce (I used Frank’s Red Hot Original), horseradish, pepper, green olive juice, and lime juice in a large measuring cup or pitcher. Feel free to add more horseradish or hot sauce if you want more zip. I do not drink alcohol so I made myself a Virgin Mary. But, now would be the time to fill your glasses with ice and add the amount of vodka that you prefer. Then pour the Bloody Mary mixture into each glass and garnish however you like. I added a celery stalk, pearl onions, lime wedges, green olives and a shrimp. That is what I love about bloody mary’s, the garnish is like having a mini snack with your cocktail. Sip, Enjoy and Cheers to the New Year!
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Table of Contents
Bloody Mary Recipe
This is a simple Bloody Mary recipe that will kick you in the butt after a night of partying. Don't forget to top it with loads of extras.
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Servings: 2
Calories: 217kcal
Ingredients
- 3 cups Tomato Juice
- 2 tsp Worcestershire Sauce
- 1 tsp Hot Sauce
- 1 &1/2 tsp Prepared Horseradish
- Sprinkle of Fresh Ground Pepper
- 2 tsp Liquid from Green Olive Jar
- 1 Tb Lime Juice
- 1 or 2 Shots of Vodka per glass
- Garnish Ideas:
- Celery Stalks
- Pearl Onions
- Lime Wedges
- Green Olives
- Boiled Shrimp
- Pickled Asparagus Spears
- Cherry Tomatoes
- Pepperoncini
Instructions
- Mix your favorite tomato juice (I used Low Sodium V8), worcestershire sauce, hot sauce (I used Frank’s Red Hot Original), horseradish, pepper, green olive juice, and lime juice in a large measuring cup or pitcher. Feel free to add more horseradish or hot sauce if you want more zip. Fill your glasses with ice and add the amount of vodka that you prefer. Then pour the Bloody Mary mixture into each glass and garnish however you like. I added a celery stalk, pearl onions, lime wedges, green olives and a shrimp.
Nutrition
Serving: 1g | Calories: 217kcal | Carbohydrates: 25g | Protein: 6g | Fat: 2g | Polyunsaturated Fat: 1g | Cholesterol: 5mg | Sodium: 1633mg | Fiber: 5g | Sugar: 14g
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“Here’s to alcohol: the cause of, and solution to, all of life’s problems.” – Homer Simpson/Matt Groening
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Welcome!
Nicole Harris is the recipe creator behind WonkyWonderful, sharing fast, budget-friendly meals for busy families. Since 2012 she’s been developing 30-minute dinners, kid-approved favorites, and holiday dishes with flair - all with real ingredients and no fuss. She grew up stretching simple pantry staples into something delicious, and that shows up in every recipe: easy, affordable, and full of flavor. Read more...
