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top view of red cocktail in glass jar topped with shrimp, celery and limes

Bloody Mary Recipe

This is a simple Bloody Mary recipe that will kick you in the butt after a night of partying. Don't forget to top it with loads of extras.
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Course: Drinks
Cuisine: American
Keyword: Bloody Mary recipe, cocktail
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2
Calories: 217kcal

Ingredients

  • 3 cups Tomato Juice
  • 2 tsp Worcestershire Sauce
  • 1 tsp Hot Sauce
  • 1 &1/2 tsp Prepared Horseradish
  • Sprinkle of Fresh Ground Pepper
  • 2 tsp Liquid from Green Olive Jar
  • 1 Tb Lime Juice
  • 1 or 2 Shots of Vodka per glass
  • Garnish Ideas:
  • Celery Stalks
  • Pearl Onions
  • Lime Wedges
  • Green Olives
  • Boiled Shrimp
  • Pickled Asparagus Spears
  • Cherry Tomatoes
  • Pepperoncini

Instructions

  • Mix your favorite tomato juice (I used Low Sodium V8), worcestershire sauce, hot sauce (I used Frank’s Red Hot Original), horseradish, pepper, green olive juice, and lime juice in a large measuring cup or pitcher. Feel free to add more horseradish or hot sauce if you want more zip. Fill your glasses with ice and add the amount of vodka that you prefer. Then pour the Bloody Mary mixture into each glass and garnish however you like. I added a celery stalk, pearl onions, lime wedges, green olives and a shrimp.

Nutrition

Serving: 1g | Calories: 217kcal | Carbohydrates: 25g | Protein: 6g | Fat: 2g | Polyunsaturated Fat: 1g | Cholesterol: 5mg | Sodium: 1633mg | Fiber: 5g | Sugar: 14g
Tried this recipe?Mention @wonkywonderful or tag #wonkywonderful!