Smoked Salmon Avocado Toast

Make lunchtime extra special with this Smoked Salmon Avocado Toast. Crusty artisan bread topped with avocado, cucumber, micro greens, smoked salmon, lemon and dill. An easy recipe that is full of flavors!

Make lunchtime extra special with this Smoked Salmon Avocado Toast. Crusty artisan bread topped with avocado, cucumber, micro greens, smoked salmon, lemon and dill. An easy recipe that is full of flavors!Pin

I try to remember my mantra in life and in the kitchen. . . Keep It Simple, Stupid. I have a tendency to overthink and complicate things unnecessarily. When it comes to everyday life, sometimes it is the simple moments that are truly the most important. The same goes for cooking. Simple and easy does not have to mean less delicious. In fact, often times the pure, uncomplicated recipes are the best!

This Smoked Salmon Avocado Toast is a shining example of my theory. Using a few quality ingredients to create this meal is all you need. This has everything. Fresh produce, bright lemon, creamy avocado, briny smoked salmon and a good crusty bread. Satisfying, tasty and gorgeous to look at.

I could eat this for lunch every day for the rest of my life!

Make lunchtime extra special with this Smoked Salmon Avocado Toast. Crusty artisan bread topped with avocado, cucumber, micro greens, smoked salmon, lemon and dill. An easy recipe that is full of flavors!Pin

Join My Wonky Wonderful World and Never Miss a Recipe! Subscribe:

Email ::: Facebook ::: Twitter ::: Pinterest ::: G+ ::: Instagram ::: BlogLovin’ ::: Rss

Save this Recipe!

Enter your email & I’ll send it straight to your inbox.

Smoked Salmon Avocado Toast

No ratings yet
Print Pin Rate
Servings: 4

Ingredients

  • Small Artisan Bread Loaf I used a roasted garlic bread loaf
  • Olive Oil
  • 1 Avocado - sliced
  • Cucumber - sliced thin or cut into ribbons
  • Micro Greens
  • 4 ounces Smoked Salmon
  • 1/2 Lemon - sliced thin
  • Fresh Dill
  • Sea Salt
  • Fresh Cracked Pepper

Instructions

  • Slice bread loaf in half, lengthwise. Brush with olive oil and bake at 375°F for 5-10 minutes.
  • Top warm toasty bread with avocado, cucumbers, micro greens, smoked salmon, lemon, dill, salt, pepper and a drizzle of olive oil.
Tried this recipe?Mention @wonkywonderful or tag #wonkywonderful!
More Simply Delicious Recipes. . .

Smoked Salmon Deviled Eggs

This Smoked Salmon Deviled Eggs Recipe is the best way to use those leftover Easter eggs! Creamy deviled eggs topped with smoked salmon, dill and lemon. These are perfect for any brunch or holiday feast!Pin

Roasted Garlic Tomato Soup

This Easy Tomato Soup Recipe is comfort food at it's best. San Marzano Tomatoes and roasted garlic take this family favorite to the next level! Enjoy a bowl of this healthy homemade soup for lunch or dinner.Pin

Shrimp Avocado Quinoa Salad

Shrimp Avocado Salad with Quinoa and Grapefruit Dressing is a bright, flavorful and healthy meal! A simple salad made with boiled shrimp, avocados, tomatoes, quinoa, micro greens and homemade grapefruit vinaigrette.Pin

selfie

Welcome!

Nicole Harris is the recipe creator behind WonkyWonderful, sharing fast, budget-friendly meals for busy families. Since 2012 she’s been developing 30-minute dinners, kid-approved favorites, and holiday dishes with flair - all with real ingredients and no fuss. She grew up stretching simple pantry staples into something delicious, and that shows up in every recipe: easy, affordable, and full of flavor. Read more...

You might also like

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




4 Comments