MUSHROOM SWISS BURGER
This MUSHROOM SWISS BURGER is next level diner food. A juicy burger topped with sautéed mushrooms, onions and melty Swiss cheese on a soft golden bun.
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Table of Contents
CHEESEBURGER WITH MUSHROOMS
An ooey-gooey melty cheeseburger with golden sautéed mushrooms and onions – what is not to love? This is an absolutely indulgent meal while still being simple to prepare.
INGREDIENT OPTIONS:
- Feel free to omit the mushrooms or onions if preferred.
- Use your favorite melty cheese. I also like to use munster or havarti.
- Add your favorite burger toppings.
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MUSHROOM SWISS BURGER
Ingredients
- 1 lb ground beef
- Salt and pepper to taste
- 3 tablespoons butter
- 2 medium white onions thinly sliced
- 1 tablespoon worcestershire sauce
- 8 oz button or baby bella mushrooms sliced
- ¾ cup mayo
- 1 tablespoon Dijon mustard
- 2 garlic cloves finely minced
- 4 slices swiss cheese
- 4 brioche buns sesame or onion
- Burger toppings of choice such as lettuce pickles and sliced tomato
Instructions
- Heat 1 tablespoon butter in a large skillet over medium high heat. Add the sliced onions and saute for 5-7 minutes, until onions are lightly golden and caramelized. Set aside.
- Add remaining butter to the pan along with the mushrooms. Saute for 3-5 minutes until the mushrooms are soft and browned. Add the worcestershire sauce to the pan and cook for another minute. Set aside.
- Form 4 patties with the ground meat and season with salt and pepper to your liking. Use your knuckle to create an indentation in the center of each burger. Heat a grill pan over medium high heat and cook the patties for 5-6 minutes on each side, until cooked through.*
- Place the cheese slices onto the patties and transfer to a plate covered with foil to rest while you prepare the mayo.
- Mix together the mayonnaise, dijon mustard and minced garlic in a small bowl until well combined.
- Build your burgers! Spread the mayo sauce on each bun, add the burger, sauteed mushrooms, caramelized onions and your favorite toppings.
Notes
Nutrition
Welcome!
Nicole Harris is the recipe creator behind WonkyWonderful, sharing fast, budget-friendly meals for busy families. Since 2012 she’s been developing 30-minute dinners, kid-approved favorites, and holiday dishes with flair - all with real ingredients and no fuss. She grew up stretching simple pantry staples into something delicious, and that shows up in every recipe: easy, affordable, and full of flavor. Read more...
