Oven Baked Burgers Recipe

This Oven Baked Burgers Recipe is the only way I prepare hamburgers at home. We pan fry the burger patties, assemble the burgers with cheese and secret sauce, wrap then bake to perfection. These are called Messy Burgers at my house, a five napkin meal!

This post may contain affiliate links. See my Disclosure Policy for more info. Follow WonkyWonderful on Pinterest to stay up to date on all of the new recipes!

Hamburgers In The Oven

When I say these are Messy Burgers I’m not exaggerating. Line up the napkins and get ready to hunch over your plate while you enjoy this cheeseburger. But trust me, the mess is worth it. Between the burger juices, melty cheese and secret sauce. . . the delicious mess is where the flavor is.

Make two fatty burgers with this recipe or 4 quarter pounders. While these are oven baked burgers, we do pan fry the patties first to get that char and seal in the juices. You want to undercook the patties slightly so that they finish cooking while in the oven.

Ingredients Needed For Baked Cheeseburgers (screenshot for grocery list)

• Ground Beef
• Worcestershire Sauce
• Onion Powder
• Garlic Powder
• Smoked Paprika
• Salt/Pepper
• Mayonnaise
• Ketchup
• Yellow Mustard
• Dill Relish
• Chili Powder
• Sweet Onion
• Sliced Cheddar (or American) Cheese
• Burger Buns

How To Make Baked Cheeseburgers

1. Mix mayo, ketchup, mustard, relish and chili powder. Set aside.
2. Preheat oven to 375ºF
3. Combine ground beef, Worcestershire sauce, onion powder, garlic powder, smoked paprika, salt and pepper. Form into 4 thin patties, sprinkle with salt.
4. Heat oiled pan over medium/high heat. Fry patties on each side until just under-cooked. This will usually take 3-4 minutes depending on thickness.
5. Assemble burgers: Place bottom bun on large piece of foil. Top with slice of cheese, burger patty, onions, 1-2 Tablespoons sauce, second cheese slice and top bun. Bring up edges of foil and wrap securely around burger. Repeat process to prepare each burger.
6. Bake for 10-15 minutes or until hot, melty and cooked to preferred doneness.

What To Serve With Burgers

Cilantro Lime Slaw – Cheesy Ranch Potatoes – Pork Baked Beans – Classic Potato Salad – Air Fryer Frozen French Fries – Air Fryer Tater Tots

More Fast Food Recipes At Home

Beef Meximelts – Arby’s Sauce Recipe – Homemade Mexican Pizzas

Oven Baked Burgers Recipe

Yield: 4

Prep Time: 5 minutes

Cook Time: 20 minutes

Total Time: 25 minutes

This Oven Baked Burgers Recipe is the only way I prepare hamburgers at home. We pan fry the burger patties, assemble the burgers with cheese and secret sauce, wrap then bake to perfection. These are called Messy Burgers at my house, a five napkin meal!

Print

Ingredients

• 1/4 Cup Mayonnaise
• 2 Tablespoons Ketchup
• 1 Tablespoon Yellow Mustard
• 2 Tablespoons Dill Relish
• 1 teaspoon Chili Powder
• 1 Lb Ground Beef
• 2 teaspoons Worcestershire Sauce
• 1/2 teaspoon Onion Powder
• 1 teaspoon Garlic Powder
• 1/2 teaspoon Smoked Paprika
• Small Pinch Salt/Pepper
• 1/4 Sweet Onion - finely chopped
• 8 Slices Cheddar (or American) Cheese
• 4 Burger Buns

Instructions

1. Mix mayo, ketchup, mustard, relish and chili powder. Set aside.
2. Preheat oven to 375ºF
3. Combine ground beef, Worcestershire sauce, onion powder, garlic powder, smoked paprika, salt and pepper. Form into 4 thin patties, sprinkle with salt.
   Heat oiled pan over medium/high heat. Fry patties on each side until just under-cooked. This will usually take 3-4 minutes total depending on thickness.
4. Assemble burgers: Place bottom bun on large piece of foil. Top with slice of cheese, burger patty, onions, 1-2 Tablespoons sauce, second cheese slice and top bun. Bring up edges of foil and wrap securely around burger. Repeat process to prepare each burger.
5. Bake for 10-15 minutes or until hot, melty and cooked to preferred doneness. Serve immediately.

Notes

Make two fatty burgers with this recipe or 4 quarter pounders.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

• 
  Cutting Boards
• 
  Knives

Nutrition Information

Yield 4 Serving Size 1
Amount Per Serving Calories 558Total Fat 32gSaturated Fat 9gTrans Fat 1gUnsaturated Fat 19gCholesterol 107mgSodium 676mgCarbohydrates 30gFiber 2gSugar 7gProtein 36g

Nutritional information on WonkyWonderful is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.

23