Spicy Deviled Eggs

Spicy Deviled Eggs bring a little heat to your favorite appetizer! This deviled egg recipe includes a splash of hot sauce and chili flakes on top. The perfect amount of spiciness in an awesome low carb snack.

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How To Spice Up Deviled Eggs – Keto, Low Carb

Deviled Eggs are my jam! Seriously, I’m not really a big egg person but deviled eggs are another story. I can easily plow through a plate full of them.

My favorite thing about deviled eggs is how they can be flavored in so many ways. From traditional to loaded to spicy. . . the possibilities are endless.

These Spicy Deviled Eggs are a super easy way to add a flavor twist. Just add your favorite hot sauce and top with red pepper flakes. FIRE 🔥

How To Cook Deviled Eggs

I have always done the Martha Stewart Perfect Boiled Egg method. Or, check out this very detailed tutorial for How To Boil Eggs Perfectly Every Time.

But, now I do Air Fryer Eggs because they are so much easier and I hate waiting for water to boil 😆

You could also do Oven Baked Hard Boiled Eggs. I’ve use that method and it works well.

How To Peel Deviled Eggs

I’m not gonna lie, I have been know to massacre my eggs while peeling them. I just don’t have a gentle touch. Slipping a small spoon under the shell then lifting up has been working great for me. . . very few egg casualties.

You can see the spoon egg peeling method about half way through this video: Air Fryer Eggs Video

How To Transport Deviled Eggs

There are always the Deviled Egg Trays. Or you can use a muffin tin to transport deviled eggs.

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Ingredients Needed For Hot Sauce Deviled Eggs

  • Large Eggs
  • Mayonnaise
  • Hot Sauce (I like Tapatio)
  • Sea Salt
  • Red Chili Pepper Flakes
  • Chives

How To Make Spicy Deviled Eggs

Cook your eggs however you prefer: boiled, air fried or baked.

Peel eggs and slice in half lengthwise.

Transfer egg yolks to bowl, add mayo and hot sauce. Mix until creamy and smooth.

Spoon yolk mixture into egg whites. Top with flaked sea salt, red chili pepper flakes and chopped chives.

Here are more unique deviled egg recipes:

Smoked Salmon Deviled Eggs: Smoke salmon, lemon and fresh dill take these eggs to the next level. This is an appetizer that will surely impress.

Pimento Cheese Deviled Eggs: Two southern classics collide in this quirky egg recipe.

Deviled Soy Sauce Eggs: Yes, these are definitely unique. If you enjoy trying new things that are fun and interesting, this recipe is for you.

Deviled Egg Salad: Make it into a meal instead with this egg salad. This would be great served with bread, crackers or chips.

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deviled eggs topped with chili flakes and chives

Spicy Deviled Eggs Recipe

Spicy Deviled Eggs bring a little heat to your favorite appetizer! This deviled egg recipe includes a splash of hot sauce and chili flakes on top. The perfect amount of spiciness in an awesome low carb snack.
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Course: Uncategorized
Cuisine: American
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Servings: 12
Calories: 79kcal

Ingredients

  • 6 Large Eggs
  • 1/3 Cup Mayonnaise*
  • 1-3 teaspoons Hot Sauce I like Tapatio - to preferred heat
  • Sea Salt
  • Red Chili Pepper Flakes
  • Chopped Chives

Instructions

  • Cook your eggs however you prefer: boiled, air fried or baked.
  • Peel eggs and slice in half lengthwise.
  • Transfer egg yolks to bowl, add mayo and hot sauce. Mix until creamy and smooth.
  • Spoon yolk mixture into egg whites. Top with flaked sea salt, red chili pepper flakes and chopped chives.

Video

Notes

*1/3 cup mayo will make extra creamy filling. Reduce to 1/4 cup if you prefer a thicker filling.

Nutrition

Serving: 1g | Calories: 79kcal | Carbohydrates: 1g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Cholesterol: 96mg | Sodium: 154mg
Tried this recipe?Mention @wonkywonderful or tag #wonkywonderful!
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Welcome!

Nicole Harris is the recipe creator behind WonkyWonderful, sharing fast, budget-friendly meals for busy families. Since 2012 she’s been developing 30-minute dinners, kid-approved favorites, and holiday dishes with flair - all with real ingredients and no fuss. She grew up stretching simple pantry staples into something delicious, and that shows up in every recipe: easy, affordable, and full of flavor. Read more...

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