This Orange Cream Cupcake Milkshake is the ultimate milkshake flavor! Drink this smooth, creamy treat that tastes just like a cream filled orange cupcake.
Orange Milkshake Recipe
Remember when the Hostess company was going out of business and people were going Twinkie Crazy!?!
Hundreds of dollars for a box of Twinkies? Really People. Really?
I was always more of an Orange Cream Cupcake girl. So I was more bummed about the loss of my favorite cupcakes. Not bummed enough to spend hundreds of dollars.
But that brief time that Hostess products were not available is why this Orange Cream Cupcake Milkshake recipe came about.
Start with the basic milkshake base of vanilla ice cream and milk. Add Orange Flavoring. Then sit back and enjoy your liquified Orange Cream Cupcake!
- 2 Cups Vanilla Ice Cream
- 1/4 tsp Orange Flavoring*
- 1 Cup Milk
- Blend all ingredients together.
- Serve topped with whipped cream.
*I use Lorann Orange Bakery Emulsion
Nutrition InformationYield 2 Serving Size 1
Amount Per Serving Calories 336Total Fat 17gSaturated Fat 10gTrans Fat 0gUnsaturated Fat 5gCholesterol 68mgSodium 169mgCarbohydrates 37gFiber 1gSugar 28gProtein 9g
Nutritional information on WonkyWonderful is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
Well, luckily the Hostess Cupcake shortage didn’t last long. Although you can now buy a box of Twinkies or cupcakes at your local grocery store. This Orange Cream Cupcake Milkshake is still a delicious dessert idea!
Shake It! Shake It! Milkshake It Up!