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WonkyWonderful

Whole Food for the Whole Family

June 16, 2015 By Nicole Harris 4 Comments

Chocolate Chunk and Cherry Ice Cream Recipe

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Chocolate Chunk and Cherry Ice Cream Recipe – This Homemade Cherry Garcia Ice Cream is made quick and easy with only a handful of ingredients. No ice cream maker needed for this delicious dessert!

Chocolate Chunk and Cherry Ice Cream Recipe - This Homemade Cherry Garcia Ice Cream is made quick and easy with only a handful of ingredients. No ice cream maker needed for this delicious dessert

Ughhhh. Seriously people, I cannot ever make this Homemade Chocolate Chunk and Cherry Ice Cream again! Never, ever, ever! I basically ate the entire batch all by myself.

I pride myself as self disciplined. You will not find me devouring an entire cake or eating more than two cookies. But this ice cream . . . I had ZERO will power!

I could not stop eating ice cream cones topped with this creamy, luscious frozen treat. It reminded me of Cherry Garcia Ice Cream, which happens to be one of my favorites. In fact, I think it tastes better. Yeah, I said it!

This was my first time trying out the no churn ice cream method that starts with whipped cream and sweetened condensed milk. Basically I now expect my ice cream maker to be collecting dust. This is so much better than churned ice cream. No Joke!

Make this Chocolate Chunk and Cherry Ice Cream Recipe and see for yourself.

Chocolate Chunk and Cherry Ice Cream Recipe - This Homemade Cherry Garcia Ice Cream is made quick and easy with only a handful of ingredients. No ice cream maker needed for this delicious dessert

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Chocolate Chunk and Cherry Ice Cream Recipe - This Homemade Cherry Garcia Ice Cream is made quick and easy with only a handful of ingredients. No ice cream maker needed for this delicious dessert

Chocolate Chunk and Cherry Ice Cream

Yield: 12

Ingredients

  • 1 pint Heavy Whipping Cream
  • 14 ounces Sweetened Condensed Milk
  • 1 Cup Homemade Cherry Syrup
  • 1 teaspoon Vanilla Paste, or extract
  • 1/2 Cup Semi-Sweet Chocolate Chunks

Instructions

  1. Using hand mixer, beat heavy whipping cream to stiff peaks.
  2. Mix in sweetened condensed milk, cherry syrup and vanilla.
  3. Fold in chocolate chunks.
  4. Transfer mixture to container. (I use a large loaf pan)
  5. Gently swirl in additional cherry syrup. (optional)
  6. Cover and freeze overnight.
© WonkyWonderful
Chocolate Chunk and Cherry Ice Cream Recipe - This Homemade Cherry Garcia Ice Cream is made quick and easy with only a handful of ingredients. No ice cream maker needed for this delicious dessert

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Filed Under: Frozen Treats Tagged With: cherry, chocolate, ice cream

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Reader Interactions

Comments

  1. Kelly says

    June 18, 2015 at

    Oh my yum! Yes, please. This looks and sound dee-lish, a summer must-have for sure!

    Reply
  2. Liren Baker says

    June 18, 2015 at

    What!? No churn? I have yet to try it – and gahhhh, this looks way too good!

    Reply
  3. Emily Riggs says

    July 15, 2018 at

    Made the ice cream yesterday and just now tried it. It’s actually much too rich for my stomach and leaves a film on the roof of my mouth. All I really taste is cream. I might try it again using a lighter whipping cream or skip no churn. I just can’t get past the film and coating it leaves in my mouth.

    Reply
    • Nicole Harris says

      July 16, 2018 at

      Yes, using a lighter cream should help you out with that.

      Reply

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