Sweet and Spicy Sriracha Glazed Almonds are the perfect snacking food! Easy to make and full of flavor! Bring a little heat to your game day snacks. Or enjoy them on the go!
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Sweet and Spicy Almonds
Flavored almonds are one of my favorite snacks. They are so simple to make and the flavor combinations are endless.
CHA! by Texas Pete adds a flavorful spiciness to these Glazed Almonds. With brown sugar and a sprinkle of salt, that is it! 4 ingredients and less than 20 minutes of your time!
CHA! by Texas Pete is great because it tastes fantastic and has a smooth texture.
Texas Pete has been on southern tables for decades. And they take hot sauce seriously in The South!
It was released less than a year ago and is spreading to supermarkets nationwide. If your local grocer does not yet carry CHA! by Texas Pete, you can order it on TexasPete.com.
Make the glaze. Coat the almonds. Bake. Enjoy!
I told you it was easy.
The end result is a spicy and sweet almond brittle.
Sriracha Glazed Almonds
Sweet and Spicy Sriracha Glazed Almonds are the perfect snacking food! Â Easy to make and full of flavor! Â Bring a little heat to your game day snacks. Â Or enjoy them on the go!
Ingredients
- 1/3 Cup Dark Brown Sugar
- 2 Tablespoons Sriracha
- 1½ Cups Raw Almonds
- Sea Salt or Himilayan Salt
Instructions
- Preheat oven to 350°
- In a small saucepan over medium heat, combine brown sugar and sriracha. Whisk continuously until sugar is dissolved and mixture begins to bubble. (2-3 minutes)
- Carefully pour glaze over almonds and stir until evenly coated.
- Transfer to a grease, foil-lined baking sheet. Sprinkle generously with salt.
- Bake for 8-9 minutes. Stir twice during this time.
- Remove from oven and allow to cool 15-20 minutes.
- Peel the foil from the almond brittle (be careful not to leave any foil pieces attached). Break apart and serve.
- Store in an airtight container.
Nutrition Information
Yield 6 Serving Size 1Amount Per Serving Calories 203Total Fat 14gSaturated Fat 1gTrans Fat 0gUnsaturated Fat 12gCholesterol 0mgSodium 335mgCarbohydrates 17gFiber 4gSugar 12gProtein 6g
Nutritional information on WonkyWonderful is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
Sharon Martin says
I’ve been dying to try a recipe for spicy potato salad, I think i’ll see if I can find CHA, it sounds
like it would be perfect for my recipe…
Nicole Harris says
Oh, that sounds delicious!
Barbara Bradford says
I have never tried CHA before, and your nut recipe looks wonderful. We love spicy in our home. I chose the Spicy Roasted Corn and Black Bean Salad, but my husband was definitely drawn to the burger with the CHA!-vocado Goat Cheese Spread. Love downloading recipes !!
Nicole Harris says
Both of those recipes sound amazing!
Amy L says
Oh my goodness- I will be making those almonds TOMORROW!!!
Nicole Harris says
I hope you enjoy!
libby says
Oh I have to try this recipe
Robin Moss says
The CHI! CHOS look wonderful!!!!
Nicole Harris says
Thanks!
Nicole Harris says
Thanks! I hope you like it!
Karey says
Wow, my husband would love this! I would use the hot sauce to try this recipe!
Nicole Harris says
Thanks Karey!
carol clark says
i would try this almond reciepe for sure id have to taste it to see what i would use it for
Auntiepatch says
My son would love these! I’ll have to try this.
Nicole Harris says
I hope you and your son enjoy!
Nikki says
I’d make spicy cheez-its
Nicole Harris says
YUM!
Linda Kujaca. says
I’d like to try your recipe. I’d also like to try this sauce on eggs.
Ole says
I use Huy Fong – Sriracha Hot Chili Sauce, on Hard Boiled Eggs and Meatballs, every single day, it is so awesome, can get your nose running, and is really effective if you have a Cold!!! 😀
I am definitely gonna try this on Almonds!
Nicole Harris says
Haha! Definitely helpful for a cold!
Barb says
I would love to try the almonds also other nuts would be good love flavored almonds
Kim says
It might add some fun spice to a end-of-summer veggie soup!
Nicole Harris says
Great idea!
Carolsue says
I would make spicy mayonaise
Ole says
I sometimes put Huy Fong – Sriracha Hot Chili Sauce, in my Mayonnaise, it gives it a nice kick! 🙂
Faith (An Edible Mosaic) says
My hubby is a serious sriracha lover…I bet he’d go crazy for these! Love that combo of sweet/spicy/salty flavors!
Nicole Harris says
I’m sure the Hubs will love this snack!
Diane+{Created+by+Diane} says
These spicy almonds look fantastic, I love sriracha!
Nicole Harris says
Thanks Diane!
David says
I want to try the recipe for the Texas Pete® CHA! Spicy Bacon Wrapped Meatloaf. That is a combination that can’t be missed.
Nicole Harris says
Yeah! Good choice! That meatloaf sounds amazing!
TidyMom says
oh I can’t wait to try this!! perfect football snack!
Nicole Harris says
Thanks Cheryl! This is definitely a crowd pleaser!
Leann Lindeman says
i think it would be good in guacamole
Carolyn says
These look heavenly. Bring on the CHA!
Lori @ RecipeGirl says
I could snack on these all day long! So delicious!
Margot C says
I love making peanut sauce for noodles and cucumbers, I want to add this Cha to that.
Deanne H. says
These almonds look delicious so I think I will be making and trying that.
Brianne @ Cupcakes & Kale Chips says
I need to make another batch of my Honey Lime Sriracha Cauliflower Wings!! But I also could eat handfuls of your almonds!
Tina W says
I want to make something like their Sizzling Cha Ramen with Shrimp. (with chicken. Cause I don’t have shrimp and it’s too hot to go to the store right now!)
Manda Shank says
The almonds would be tasty.