BUTTERY NIPPLE SHOT
This BUTTERY NIPPLE SHOT is an easy yet impressive alcohol shot. Butterscotch schnapps topped with Baileys for a layered shot that is creamy and buttery.
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These are a fun, sweet, creamy, buttery shot that is great for anyone that enjoys butterscotch flavor.
Not only do they taste fantastic, serving this separated shot with the Baileys floating on top is a sure show-stopper.
TIPS:
- Do not hold the spoon too high above the top of the shot glass or it will mix the ingredients.
- The ingredients will look like they’re mixing just a bit, this is normal. If you give it just a few minutes it tends to separate again as long as the ingredients aren’t overly mixed.
- The traditional way to make a buttery nipple is without mixing the ingredients. However, you can serve it with the alcohol mixed together.
MORE SHOTS TO LINE UP:
RED HEADED SLUT SHOTS – KAMIKAZE SHOTS – DILL PICKLE SHOTS – DIRTY GIRL SCOUT SHOTS
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Table of Contents
BUTTERY NIPPLE SHOT
Equipment
Ingredients
- 1 ½ Ounces Butterscotch Schnapps
- ½ Ounce Baileys
Instructions
- Pour Butterscotch Schnapps into shot glass.
- Holding the spoon over the shot glass, bottom up, pour the Baileys gently and slowly over the spoon into the shot glass. (see photo example)
Nutrition
Welcome!
Nicole Harris is the recipe creator behind WonkyWonderful, sharing fast, budget-friendly meals for busy families. Since 2012 she’s been developing 30-minute dinners, kid-approved favorites, and holiday dishes with flair - all with real ingredients and no fuss. She grew up stretching simple pantry staples into something delicious, and that shows up in every recipe: easy, affordable, and full of flavor. Read more...
