Her response … PURPLE!
My Little Birdie never ceases to amuse me.Well, I wouldn’t want to disappoint, so here is the purple flavored ice cream. Blackberries for the purple color and frozen yogurt for a healthier treat.Blackberry FroYo For My Little Birdie!
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1/2 cup Whole Milk
1/4 cup ultra-fine Sugar
8 ounces of Blackberries
1 cup non-fat Greek Yogurt
1/2 teaspoon Vanilla (optional)
This recipe makes 1 pint of frozen yogurt.
Blackberry FroYo
Blackberry Frozen Yogurt
Ingredients
- 1/2 cup Whole Milk
- 1/4 cup ultra-fine Sugar
- 8 ounces of Blackberries
- 1 cup non-fat Greek Yogurt
- 1/2 teaspoon Vanilla (optional)
Instructions
Strain the blackberries using a fine mesh strainer or cheesecloth. This should produce about a 1/2 cup of blackberry juice. Discard blackberry seeds and pulp (or if you have any interesting uses for blackberry pulp, let me know). Mix the blackberry juice, yogurt, milk, sugar and vanilla together until smooth.Now either pour the mixture into your ice cream maker or pour into a container and freeze.
Notes
This recipe makes 1 pint of frozen yogurt.
Nutrition Information
Yield 4 Serving Size 1Amount Per Serving Calories 126Total Fat 1gSaturated Fat 1gTrans Fat 0gUnsaturated Fat 1gCholesterol 6mgSodium 34mgCarbohydrates 22gFiber 3gSugar 19gProtein 8g
Nutritional information on WonkyWonderful is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
I hope you and your little ones love it too!
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