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baked cookies on wire cooling rack

White Chocolate Chip Cookie Recipe

This White Chocolate Chip Cookie Recipe is an easy cookie recipe that produces soft slightly chewy cookies.
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Cuisine: American
Keyword: white chocolate chip cookies, white chocolate cookies
Prep Time: 10 minutes
Cook Time: 10 minutes
Additional Time: 2 hours
Total Time: 2 hours 20 minutes
Servings: 15
Calories: 259kcal
Author: Nicole Harris

Equipment

Ingredients

  • 3/4 Cup Unsalted Butter - softened
  • 1/2 Cup Brown Sugar
  • 1/2 Cup White Sugar
  • 1 Large Egg
  • 1 teaspoon Vanilla Extract
  • 2 Cups All Purpose Flour
  • 1 Tablespoon Corn Starch
  • 1 teaspoon Baking Soda
  • 1/2 teaspoon Salt
  • 1 Cup White Chocolate Chips

Instructions

  • Cream butter and sugars until light and fluffy.
  • Add egg and vanilla extract. Mix.
  • Add flour, corn starch, baking soda and salt and continue mixing until mixture becomes a thick cookie dough.
  • Stir in white chocolate chips.
  • Cover and refrigerate 2+ hours (preferably overnight).
    Preheat oven to 350ºF
  • Use large scoop to portion out dough. Flatten rounds slightly then place on cookie sheet.
  • Bake for 11-12 minutes. Remove from oven and leave cookies on baking sheet for 5 minutes before transferring to cooling rack.
    Makes approximately 15 cookies.

Nutrition

Serving: 1g | Calories: 259kcal | Carbohydrates: 33g | Protein: 3g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 4g | Cholesterol: 39mg | Sodium: 173mg | Sugar: 19g
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