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glass ice cream dish filled with creamy chia pudding topped with blackberries

Vanilla Chia Pudding

Vanilla Chia Pudding is a flavorful and natural alternative to the powder that comes in a box.  This Chia Pudding Recipe is a dairy free and refined sugar free healthy dessert.
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Course: Breakfast
Cuisine: American
Keyword: chia pudding recipe
Prep Time: 5 minutes
Additional Time: 6 hours
Total Time: 6 hours 5 minutes
Servings: 2
Calories: 244kcal

Ingredients

  • 6 Tb Chia Seeds white or black
  • 1 Vanilla Bean Pod - Scraped
  • 2 Cups Plain Coconut Milk from the carton
  • 1-2 Tb Honey
  • Fresh Fruit of Choice

Instructions

  • Mix the chia seeds, vanilla beans and coconut milk in a container.
  • Use a container that holds at least 4 cups because the chia pudding will expand to 3 -3½ cups.
  • Cover and refrigerate overnight or 6-8 hours.
  • Once the chia pudding has thickened, stir and transfer to serving dishes.
  • Drizzle honey and top with fresh fruit.

Nutrition

Serving: 1g | Calories: 244kcal | Carbohydrates: 17g | Protein: 4g | Fat: 20g | Saturated Fat: 15g | Polyunsaturated Fat: 4g | Sodium: 12mg | Fiber: 5g | Sugar: 9g
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