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chicken salad in white bowl

Rotisserie Chicken Salad Recipe

This Rotisserie Chicken Salad Recipe is quick, simple and nutritious. We are making traditional chicken salad using store bought rotisserie chicken.
4.48 from 528 votes
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Course: 30 Minute Meals
Cuisine: American
Keyword: chicken salad, meal prep, rotisserie chicken salad
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 6
Calories: 411kcal
Author: Nicole Harris

Equipment

Ingredients

  • 1 Fully Cooked Store-bought Rotisserie Chicken
  • 2-3 Celery Stalks - chopped
  • 1/4 Cup Thinly Sliced or Chopped Red Onion
  • 1/2-3/4 Cup Mayonnaise
  • 1 teaspoon Brown Mustard
  • Salt/Pepper - to taste

Instructions

  • Pull the chicken meat from the bones. This should get you approximately 3 cups of chicken meat.
  • Mix chicken, celery, onion, mayo and mustard. Stir until fully combined.
  • Salt and pepper to taste.
  • Store and refrigerate in an airtight container.

Video

Notes

Serve in wraps, sandwiches or on a green salad. Chicken salad is also great as a snack with crackers.

Nutrition

Serving: 1g | Calories: 411kcal | Carbohydrates: 2g | Protein: 14g | Fat: 38g | Saturated Fat: 6g | Polyunsaturated Fat: 31g | Cholesterol: 67mg | Sodium: 491mg | Sugar: 1g
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