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Pineapple Honey Glazed Ham Recipe - This is a simple and delicious holiday meal! A flavorful glaze made with pineapple juice, dijon mustard and honey for your spiral ham..

Pineapple Honey Glazed Ham

This Pineapple Honey Glazed Ham Recipe is a simple and delicious holiday meal! A flavorful glaze made with pineapple juice, dijon mustard and honey for your spiral ham.
4.56 from 111 votes
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Course: Holidays
Cuisine: American
Keyword: ham recipe, holiday ham, holiday recipe, honey glazed ham
Prep Time: 5 minutes
Cook Time: 1 hour 30 minutes
Total Time: 1 hour 35 minutes
Servings: 8
Calories: 3828kcal
Author: Nicole Harris

Equipment

Ingredients

  • 9-10 lb Spiral Ham

glaze

  • 2 Cups 100% Pineapple Juice
  • 1/4 Cup Honey
  • 2 Tablespoons Sugar
  • 2 Tablespoons Stone Ground Mustard

Instructions

  • Preheat oven to 325°F
  • Place ham into large baking dish and cover with foil.
  • Cook according to package instructions (typically 325°F for 10-12 minutes per pound)
  • Prepare glaze while ham is in the oven.
  • Glaze ham 20 minutes before cooking is complete.

glaze

  • In small saucepan over medium heat; cook pineapple juice 25 minutes while stirring frequently. Juice should reduce by half.
  • Add honey, sugar and mustard.
  • Cook 5-8 minutes while constantly stirring. Once glaze has thickened to a syrup consistency, remove from heat and set aside until ham is ready to be glazed.

Nutrition

Serving: 1g | Calories: 3828kcal | Carbohydrates: 40g | Protein: 604g | Fat: 139g | Saturated Fat: 26g | Polyunsaturated Fat: 70g | Cholesterol: 1742mg | Sodium: 26591mg | Sugar: 39g
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