Go Back
–+ servings

Save this Recipe!

Enter your email & I’ll send it straight to your inbox.

oat granola with pineapple and coconut chunks in clear glass bowl

Pina Colada Granola

Make your own Homemade Granola for a healthy breakfast or quick snack on the go!  This Pina Colada Granola Recipe has the wonderful flavors of vanilla, coconut and pineapple.
No ratings yet
Print Pin
Course: Breakfast
Cuisine: American
Keyword: homemade granola
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 2
Calories: 230kcal
Author: Nicole Harris

Ingredients

  • 1½ Cups Old Fashioned or Rolled Oats not quick cook oats
  • 1 Tablespoon White Chia Seeds
  • 2 Tablespoons Sunflower Seed Oil
  • 3 Tablespoons Honey
  • 1/4 teaspoon Himalayan or Sea Salt
  • 1/2 teaspoon Vanilla Bean Paste
  • 1/4 Cup Sweetened Dried Pineapple - chopped
  • 1/4 Cup Dried Unsweetened Coconut Flakes

Instructions

  • Preheat oven to 325°
  • Mix together oats, chia seeds, oil, honey, salt and vanilla paste .
  • Spread evenly on a parchment lined baking sheet.
  • Bake for 15 minutes (or until golden brown). Stir twice while baking.
  • Remove from oven, mix in the pineapple and coconut.
  • Return to oven for 3 minutes.
  • Remove and let cool before serving.

Notes

This recipe makes enough granola to fill a large canning jar.
Add nuts if preferred.

Nutrition

Serving: 1g | Calories: 230kcal | Carbohydrates: 22g | Protein: 2g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Sodium: 68mg | Fiber: 2g | Sugar: 14g
Tried this recipe?Mention @wonkywonderful or tag #wonkywonderful!