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Preheat oven to 350°F
Spray 9x11 baking dish with nonstick.
Layer bottoms of butter rolls.
Evenly sprinkle half the mozzarella on top of rolls.
Gently Spread pizza sauce on top.
Arrange pepperoni slices in an even layer.
Top with remaining mozzarella and pizza blend cheese.
Finish with tops of butter rolls and press down gently.
Bake 10-15 minutes or until cheese is melty.
Mix melted butter, garlic powder and Italian seasoning. Brush mixture on top of rolls.
Bake 1-2 more minutes.
Serve immediately.
Serving: 1g | Calories: 494kcal | Carbohydrates: 48g | Protein: 20g | Fat: 25g | Saturated Fat: 13g | Polyunsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 84mg | Sodium: 868mg | Fiber: 2g | Sugar: 7g