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Oven Baked Burgers Recipe
This Oven Baked Burgers Recipe is the only way I prepare hamburgers at home. We pan fry the burger patties, assemble the burgers with cheese and secret sauce, wrap then bake to perfection. These are called Messy Burgers at my house, a five napkin meal!
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Servings: 4
Calories: 558kcal
Equipment
Ingredients
- 1/4 Cup Mayonnaise
- 2 Tablespoons Ketchup
- 1 Tablespoon Yellow Mustard
- 2 Tablespoons Dill Relish
- 1 teaspoon Chili Powder
- 1 Lb Ground Beef
- 2 teaspoons Worcestershire Sauce
- 1/2 teaspoon Onion Powder
- 1 teaspoon Garlic Powder
- 1/2 teaspoon Smoked Paprika
- Small Pinch Salt/Pepper
- 1/4 Sweet Onion - finely chopped
- 8 Slices Cheddar or American Cheese
- 4 Burger Buns
Instructions
- Mix mayo, ketchup, mustard, relish and chili powder. Set aside.
- Preheat oven to 375ºF
- Combine ground beef, Worcestershire sauce, onion powder, garlic powder, smoked paprika, salt and pepper. Form into 4 thin patties, sprinkle with salt.
Heat oiled pan over medium/high heat. Fry patties on each side until just under-cooked. This will usually take 3-4 minutes total depending on thickness. - Assemble burgers: Place bottom bun on large piece of foil. Top with slice of cheese, burger patty, onions, 1-2 Tablespoons sauce, second cheese slice and top bun. Bring up edges of foil and wrap securely around burger. Repeat process to prepare each burger.
- Bake for 10-15 minutes or until hot, melty and cooked to preferred doneness. Serve immediately.
Notes
Make two fatty burgers with this recipe or 4 quarter pounders.
Nutrition
Serving: 1g | Calories: 558kcal | Carbohydrates: 30g | Protein: 36g | Fat: 32g | Saturated Fat: 9g | Polyunsaturated Fat: 19g | Trans Fat: 1g | Cholesterol: 107mg | Sodium: 676mg | Fiber: 2g | Sugar: 7g
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