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hand holding sandwich

Leftover Cranberry Turkey Sandwich

This Leftover Turkey Sandwich with Cranberry is the day after Thanksgiving on a plate. A Thanksgiving Sandwich made simply with nutty bread, herbed mayo, leftover cranberry sauce, lettuce, cheese and of course thick cuts of leftover turkey.
4.58 from 19 votes
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Course: Holidays
Cuisine: American
Keyword: thanksgiving sandwich, turkey cranberry sandwich, turkey sandwich
Prep Time: 5 minutes
Servings: 1
Calories: 997kcal
Author: Nicole Harris

Equipment

Ingredients

  • 2 Slices Nutty Bread
  • 3 Tablespoons Mayonaise
  • Pinch Poultry Seasoning
  • Salt/Pepper
  • 1 Tablespoon Chopped Chives
  • Green Leaf Lettuce
  • 1/2 Lb Sliced Leftover Turkey
  • 1/4 Cup Cranberry Sauce

Instructions

  • Mix mayo, poultry season, chives, salt and pepper.
    sandwich ingredients layer out separately
  • Spread mayo onto two slices of nutty bread.
  • Top one bread slice with cheese, lettuce, turkey and cranberry sauce. Place second slice on top.
    partially assembled sandwich
  • Cut in half and serve.
    prepared sandwich cut in half

Video

Nutrition

Serving: 1g | Calories: 997kcal | Carbohydrates: 62g | Protein: 72g | Fat: 50g | Saturated Fat: 10g | Polyunsaturated Fat: 38g | Cholesterol: 265mg | Sodium: 1396mg | Fiber: 4g | Sugar: 26g
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