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ham cheese slider being lifted out of casserole dish

Ham and Cheese Sliders

Ham and Cheese Sliders on Hawaiian Rolls are a great way to use up that leftover holiday ham. These Hawaiian Roll Sliders are fantastic for holidays, parties or game day. Feed your hungry crowd with this simple oven baked sandwich recipe!
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Course: 30 Minute Meals
Cuisine: American
Keyword: baked sandwiches, ham and cheese sliders, Hawaiian roll sliders, leftover ham recipe, party sandwiches
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Servings: 12
Calories: 293kcal
Author: Nicole Harris

Equipment

Ingredients

  • 12 Hawaiian Rolls like King’s Hawaiian
  • 2 Lbs Leftover Ham or Deli Ham
  • 5-6 Slices Swiss and/or Colby-jack
  • 1/4 Cup Stone Ground Dijon Mustard
  • 1 Tablespoon Honey
  • 2 Tablespoons Butter
  • 1/2 teaspoon Garlic Powder
  • Chopped Parsley

Instructions

  • Preheat oven to 350ºF
  • Slice the Hawaiian rolls in half then arrange bottoms in 2 quart casserole dish sprayed with nonstick.
  • Mix mustard and honey then spread onto rolls.
  • Layer sliced ham and cheese slices. Add extra if you prefer super meaty-cheesy sandwiches.
  • Place tops of rolls on top.
  • Mix melted butter and garlic powder. Brush over the tops of the sliders.
  • Cover with foil and bake for 20-30 minutes or until cheese is melty.
  • Top with chopped parsley and serve hot.

Notes

If you don't want a slightly sweet mustard spread, omit the honey.

Nutrition

Serving: 1g | Calories: 293kcal | Carbohydrates: 19g | Protein: 25g | Fat: 13g | Saturated Fat: 6g | Polyunsaturated Fat: 5g | Cholesterol: 86mg | Sodium: 1030mg | Fiber: 1g | Sugar: 7g
Tried this recipe?Mention @wonkywonderful or tag #wonkywonderful!