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FRIED CABBAGE RECIPE
This Fried Cabbage Recipe is an easy and filling low carb side dish recipe. Perfectly fried cabbage with bacon is the best way to prepare cabbage.
4.50
from
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Course:
Side Dishes
Cuisine:
American
Keyword:
fried cabbage recipe
Prep Time:
5
minutes
minutes
Cook Time:
20
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
4
Calories:
344
kcal
Author:
Nicole Harris
Cook Mode
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Equipment
Cutting Boards
Knives
Ingredients
▢
10
ounces
Bacon - chopped
▢
1
Large Head Green Cabbage - core removed
chopped
▢
1/2
teaspoon
Garlic Powder
▢
1/2
teaspoon
Smoked Paprika
▢
Salt/Pepper
Instructions
Cook bacon in large pan over medium/high heat until crisp. Remove from pan and set aside. Leave 4 Tablespoons bacon grease in pan, remove any excess.
Add cabbage, garlic powder, paprika and pepper to pan and cook in bacon grease for 10 minutes, stirring a few times.
Return bacon to pan. Cook 1 more minute. Salt to taste.
Nutrition
Serving:
1
g
|
Calories:
344
kcal
|
Carbohydrates:
4
g
|
Protein:
25
g
|
Fat:
25
g
|
Saturated Fat:
9
g
|
Polyunsaturated Fat:
15
g
|
Cholesterol:
70
mg
|
Sodium:
1342
mg
|
Fiber:
1
g
|
Sugar:
1
g
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