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Fancy Grilled Cheese Sandwich
This Grilled Cheese Sandwich gets fancy with creamy Teleme Cheese and Roasted Grapes. A grilled cheese sandwich recipe for grownups!
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Servings: 3
Calories: 1066kcal
Ingredients
Roasted Grapes
- 1 Lb Red Seedles Grapes - cleaned & stems removed
- 1 Tablespoon Grape Seed Oil or olive oil
- 1 Tablespoon Honey
- 1/2 teaspoon Himalayan or Sea Salt
- 1/4 teaspoon Fresh thyme Leaves
Sandwiches
- 6 Slices Sour Dough Bread
- 4-6 Tablespoons Butter room temp
- 8 ounces Teleme Cheese
Instructions
Roasted Grapes
- Preheat oven to 400°
- Combine all roasted grape ingredients, toss until evenly coated.
- Transfer to a baking sheet and roast for 20 minutes. Stir once or twice during cooking time.
- Let cool for 10 minutes.
Sandwiches
- Heat large skillet just below medium heat.
- Slice the cheese.
- Generously butter the outside of the bread slices.
- Lay three bread slices on skillet, butter side down.
- Layer the cheese, grapes and more cheese on each slice of bread.
- Top with slices of bread, butter side up.
- Heat until bread is golden brown (about 1-2 minutes). Carefully flip and brown the other side.
- Remove from skillet and serve immediately.
Nutrition
Serving: 1g | Calories: 1066kcal | Carbohydrates: 103g | Protein: 32g | Fat: 61g | Saturated Fat: 31g | Polyunsaturated Fat: 24g | Trans Fat: 2g | Cholesterol: 136mg | Sodium: 1803mg | Fiber: 4g | Sugar: 36g
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