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Easy Salsa Recipe

Restaurant style salsa doesn't get better than this Easy Salsa Recipe. Make your own fresh and flavorful homemade salsa in less than 10 minutes!  Enjoy this summertime snack with a cold, refreshing beverage!
5 from 2 votes
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Course: Appetizers
Cuisine: American
Keyword: easy salsa recipe, homemade salsa
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
Calories: 148kcal
Author: Nicole Harris

Ingredients

  • 1 Can Whole Peeled Tomatoes - tomatoes only 28oz, not the juice
  • 1 Can Mild Diced Green Chiles 4oz
  • 2 Garlic Cloves - chopped
  • 1/4 Cup Chopped Red Onion
  • Juice of 1 Lime
  • 1/2 teaspoon Sea Salt
  • 1/8 teaspoon Ground Pepper
  • 1/4 teaspoon Cumin
  • 1/4 teaspoon Garlic Powder
  • 1/2 teaspoon Sugar
  • 1/4 Cup Fresh Cilantro

Instructions

  • Pulse all ingredients in food processor until desired consistency
  • Refrigerate in an airtight container. Use within a week.

Nutrition

Serving: 1g | Calories: 148kcal | Carbohydrates: 36g | Protein: 2g | Sodium: 398mg | Fiber: 2g | Sugar: 30g
Tried this recipe?Mention @wonkywonderful or tag #wonkywonderful!