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relish topped with cranberries served in bowl

CRANBERRY ORANGE RELISH

Cranberry Orange Relish is a tangy, slightly sweet, super flavorful spread to serve with Thanksgiving dinner. Just 3 ingredients and 10 minutes to make.
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Keyword: cranberry orange relish
Prep Time: 10 minutes
Servings: 1
Calories: 91kcal
Author: Nicole Harris

Equipment

Ingredients

  • 1 10z bag fresh cranberries
  • 1 large navel orange peel on
  • 1 cup granulated sugar

Instructions

  • Rinse cranberries and set aside.

  • Wash the navel orange and slice off the ends. Cut into quarters or wedges, leaving the peel on.

  • Add the cranberries, orange wedges and granulated sugar to a food processor or blender. Pulse until the cranberries and oranges are minced to a relish consistency.

  • Pour into a bowl or large container and stir well. Serve immediately or refrigerate until ready to serve, enjoy!

Nutrition

Serving: 1g | Calories: 91kcal | Carbohydrates: 24g | Sodium: 1mg | Fiber: 1g | Sugar: 22g
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