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This Chocolate Chunk Nutella Brownies Recipe is an easy and delicious chocolate dessert! Fudgy brownies packed full of chocolate chunks then topped with a Nutella swirl. Perfect for potlucks, picnics or just because!

Chocolate Chunk Nutella Brownies

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Servings: 9

Ingredients

  • 1/2 Cup Unsweetened Cocoa Powder
  • 1 Cup All Purpose Flour
  • 1 teaspoon Baking Powder
  • 1/4 teaspoon Salt
  • 1 Cup Sugar
  • 1/2 Cup Melted Butter
  • 2 Eggs
  • 1/2 Cup Chocolate Chunks
  • 2 Tablespoons Nutella*

Instructions

  • Preheat oven to 350°F
  • Mix together dry ingredients - cocoa, flour, baking powder and salt. Set aside.
  • Mix sugar and melted butter. Add eggs and mix.
  • Slowly add dry ingredients while mixing.
  • Stir in chocolate chunks.
  • Line an 8x8 baking dish with foil. Press foil down firmly into the dish. Spray with non-stick.
  • Pour batter into prepared dish and spread evenly. (batter will be thick)
  • Microwave Nutella 20 seconds. Drizzle melted Nutella on top of brownies. Swirl into batter using a knife.
  • Bake at 350° for 40 minutes or until cooked through.
  • Once cooled, remove the foil and brownies from baking dish. Carefully peel foil away from brownies and slice into 9 pieces.

Notes

*Any chocolate hazelnut spread will work.
Tried this recipe?Mention @wonkywonderful or tag #wonkywonderful!