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CHILI CHEESE DOGS
These CHILI CHEESE DOGS are a fantastic and easy dish to serve at get-togethers or on game day. Hot dogs slathered with chili, cheese and onions then baked to perfection for the perfect party meal.
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Servings: 8
Calories: 488kcal
Equipment
Ingredients
- 2 cups prepared chili homemade or store bought
- 8 hot dog buns
- 8 hot dogs
- 2 cups shredded cheddar cheese
- ½ small red onion diced
- Favorite Toppings such as:
- Mustard
- Ketchup
- Dill Relish
Instructions
- Preheat oven to 375ºF. Spray large baking dish with cooking spray.
- Place hot dog buns into a baking dish.
- Inside of each bun add condiments of your choice, such as mustard, ketchup and relish.
- Place the hot dogs into each bun.
- Top each hot dog with ¼ cup of chili.
- Sprinkle the shredded cheddar cheese across the top of the chili dogs, followed by the diced onions.
- Cover the baking dish with foil and bake for 25-30 minutes, or until the cheese is melted and chili dogs are warmed through.
- Allow to cool for 5 minutes before serving, enjoy!
Nutrition
Serving: 1g | Calories: 488kcal | Carbohydrates: 33g | Protein: 22g | Fat: 30g | Saturated Fat: 13g | Polyunsaturated Fat: 13g | Cholesterol: 68mg | Sodium: 1141mg | Fiber: 2g | Sugar: 5g
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