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close up of creamy smoothie with purple and white striped straw

Banana Bread Smoothie

If you love the flavors of Banana Bread but want to keep it healthy, this Dairy Free Smoothie Recipe is for you!
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Course: Drinks
Cuisine: American
Keyword: dairy free smoothie, smoothie recipe
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2
Calories: 137kcal
Author: Nicole Harris

Ingredients

  • 2 Extra Ripe Bananas peeled
  • 1/2 Cup Silken Tofu
  • 1 Cup Almond Milk
  • 1/8 tsp Ground Cinnamon
  • Tiny Sprinkle of Nutmeg
  • 2 Tb Maple Syrup
  • 1 tsp Vanilla Paste or Extract
  • 1/4 Cup Rolled Oats optional
  • 1½ Cups Ice

Instructions

  • Place all ingredients into your Smoothie Smart Blender and process on the Auto Smoothie setting twice. (I processed twice to be sure the oatmeal was fully blended)
  • If you are using a standard blender, process until the smoothie is smooth and fully blended.
  • Pour into glasses and serve.
  • Optional: Top with Non-Dairy Whipped Topping and an extra drizzle of Maple Syrup.

Notes

Makes 4 cups of Banana Bread Smoothie.

Nutrition

Serving: 1g | Calories: 137kcal | Carbohydrates: 26g | Protein: 4g | Fat: 2g | Polyunsaturated Fat: 2g | Sodium: 8mg | Fiber: 2g | Sugar: 15g
Tried this recipe?Mention @wonkywonderful or tag #wonkywonderful!