Go Back
+ servings

Save this Recipe!

Enter your email & I’ll send it straight to your inbox.

glass jar filled with red juice, fresh beets in the background

Ginger Beet Juice

Never would I have thought that I would be posting a Beet Juice Recipe.  But this juice blend of beet, apple, orange, lime and ginger tastes amazing!
4 from 3 votes
Print Pin
Course: Drinks
Cuisine: American
Keyword: beet juice, juice recipe
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 2
Calories: 276kcal

Ingredients

  • 2 Small Beets & the Beet Greens 1.5 lbs
  • 2 Large Apples the sweeter the better
  • 1 Small Lime
  • 2 Cuties Clementines or Halos
  • 1 Piece Fresh Ginger about the size of your thumb
  • 1-2 Carrots optional

Instructions

  • Thoroughly wash all of the produce.
  • Slice the clementines and lime in half. I left the peel on, but feel free to remove the peel if you prefer.
  • Quarter the apples and the beets.
  • Cut the carrots into manageable chunks.
  • Put all of the ingredients into the juicer according to the manufacturer instructions.
  • Juice the beets last to prevent clogging.
  • Serve the juice cold over ice.

Notes

This recipe yields approximately 3-4 cups of juice.

Nutrition

Serving: 1g | Calories: 276kcal | Carbohydrates: 70g | Protein: 5g | Fat: 1g | Sodium: 246mg | Fiber: 14g | Sugar: 47g
Tried this recipe?Mention @wonkywonderful or tag #wonkywonderful!