Go Back
–+ servings

Save this Recipe!

Enter your email & I’ll send it straight to your inbox.

This Deli Style Roast Beef Sandwich is the best kind of lunch! Easy, delicious and flavorful. Deli roast beef, gorgonzola cheese, fresh greens and balsamic caramelized onions make this an amazing sandwich recipe!

Deli Style Roast Beef Sandwich

5 from 1 vote
Print Pin
Servings: 2
Author: Nicole Harris

Ingredients

Onions

  • 4 Tablespoons Olive Oil
  • 1 Large Red Onion
  • Pinch Sea Salt
  • 1 Tablespoon Balsamic Vinegar

Sandwich Fixins

  • 4 Slices Seeded Bread - toasted
  • 4 Tablespoons Mayonnaise
  • 1 teaspoon Horseradish
  • 1/2 Lb Sliced Deli Roast Beef good quality
  • Gorgonzola or Blue Cheese Crumbles
  • Earthbound Farm Kale Italia Blend

Instructions

Onions

  • Trim the top and bottom from onion. Cut in half and remove skin. Slice onion from root to stem.
  • Combine olive oil and onions in large saute pan over medium heat.
  • Saute for 15 minutes while stirring frequently.
  • Remove from heat and stir in salt and balsamic vinegar.

Sandwiches

  • Mix mayo and horseradish. Spread onto toasted bread.
  • Layer each sandwich with 1/4 lb roast beef, balsamic onions, cheese crumbles and Kale Italia greens.
Tried this recipe?Mention @wonkywonderful or tag #wonkywonderful!