Go Back
–+ servings

Save this Recipe!

Enter your email & I’ll send it straight to your inbox.

This Coconut Pineapple Fluff Recipe is light, airy and full of flavor! Coconut and Pineapple whipped with cream cheese and cool whip then topped with macadamia nuts. Serve straight from the bowl or as a dessert dip.

Coconut Pineapple Fluff

4.67 from 3 votes
Print Pin
Servings: 4
Author: Nicole Harris

Ingredients

  • 2 Cups Cool Whip
  • 8 ounces Cream Cheese - softened
  • 1 Can Crushed Pineapple - drianed 15oz
  • 1/4 teaspoon Vanilla Extract
  • 1/2 Cup Sweetened Coconut Flakes
  • Chopped Macadamia Nuts

Instructions

  • Completely drain pineapple in a mesh strainer. Push out all liquid using the back of a spoon.
  • Using a hand mixer; mix Cool Whip and cream cheese until smooth.
  • Add pineapple, vanilla and coconut flakes.
  • Serve topped with coconut flakes, chopped macadamia nuts and a pineapple wedge.
Tried this recipe?Mention @wonkywonderful or tag #wonkywonderful!