Easy Broiled Lobster Tail
- Lobster Tails - Unsalted Butter - Lemon - Salt & Pepper - Fresh Parsley
1. Prep the lobster tails. 2. Make butter mixture. 3. Place lobster on baking sheet and drizzle with butter mixture.
4. Broil for 8 minutes. 5. Sprinkle with chopped parsley, salt, pepper, and butter mixture. Enjoy!
Serve with a juicy steak, dinner rolls, and garden salad.
Frequently Asked Questions
What is the best way to cook lobster tails?
I find the best and easiest method is by broiling them. So juicy and delicious!
How do you prep lobster tails?
Use kitchen scissors and cut open the end. Pull out the meat so it's slightly out of the shell. Remove vein and cook..
You will know the lobster tails are done when the meat becomes opaque in color.