Comments on: Roasted Peach Vegan Ice Cream

By: Eric

Eric — Sat, 01 Aug 2015 14:41:20 +0000

In reply to Nicole Harris. Thanks. I'll try that 1/4 tsp cornstarch. All of my ice creams have basically been frozen bananas and then the other ingredients just processed. I loved the idea of fresh peaches and also roasted.Really looking forward to this.

By: Nicole Harris

Nicole Harris — Sat, 01 Aug 2015 05:21:52 +0000

In reply to Eric. I have never tried to make this ice cream without a maker. But, you could definitely give it a try. It may end up much harder, so you could add some corn starch or xantham gum to smooth it out. You preferred oil should work fine.

By: Eric

Eric — Fri, 31 Jul 2015 01:30:16 +0000

I don’t have an ice cream machine to churn this mixture. Do you have an alternative suggestion? Also, could I substitute canola oil or maybe Earth Balance in place of coconut oil?

By: Nicole Harris

Nicole Harris — Thu, 14 Aug 2014 06:47:05 +0000

In reply to Russell from Chasing Delicious. Thanks Russell! Gotta love peach season!

By: Russell from Chasing Delicious

Russell from Chasing Delicious — Wed, 13 Aug 2014 01:24:22 +0000

This is my kind of ice cream! yum!

By: Nicole Harris

Nicole Harris — Sun, 29 Sep 2013 05:57:56 +0000

In reply to Gyuri. Thanks for the tip, Gyuri! I actually have some Xantham gum in my pantry. I'll definitely give that a try next time!

By: Gyuri

Gyuri — Fri, 27 Sep 2013 14:33:33 +0000

I’ve been making vegan ice cream similarly. To get that extra smoothness, you can add a tiny bit (about 1/4tsp) of Xanthan gum which will help prevent ice crystals from forming. Just don’t add too much because you’ll get a chewy ice cream instead!

By: Nicole Harris

Nicole Harris — Tue, 17 Sep 2013 04:49:56 +0000

In reply to Aras Androck. Thanks Aras! I hope your wife enjoys!

By: Aras Androck

Aras Androck — Sun, 15 Sep 2013 11:24:01 +0000

My vegan wife would love this. Also, it looks really delicious.

By: Nicole Harris

Nicole Harris — Thu, 12 Sep 2013 03:18:23 +0000

In reply to Emily Swezey. Thanks Emily! I hope you enjoy :)