Comments on: Quick and Easy Cinnamon Rolls

By: K

Thu, 26 Nov 2020 02:40:16 +0000

Has anyone made these the night before and put in the oven the next day? Still just as good?

By: Nicole Harris

Nicole Harris — Wed, 28 Feb 2018 02:34:42 +0000

In reply to Ashley.

I haven’t tried the cinnamon-pineapple mixture. I personally love cinnamon with just about anything! I do have this similar recipe for Pineapple Coconut Hawaiian Sweet Rolls: https://wonkywonderful.com/pineapple-coconut-hawaiian-sweet-rolls/

By: Ashley

Ashley — Wed, 28 Feb 2018 00:40:22 +0000

I was wondering if you had made these with pineapple in them to make “Hawaiian cinnamon rolls” at all! Love this recipe as is, but wanting more! So so delish!!!

By: Nicole Harris

Nicole Harris — Wed, 30 Aug 2017 14:35:04 +0000

In reply to Daphne. Awesome! I'm so happy to hear it!

By: Daphne

Daphne — Sun, 27 Aug 2017 01:49:42 +0000

I’ve made these several times, and they never disappoint! I served them to some friends, and they were blown away.
Thanks for sharing!

By: Nicole Harris

Nicole Harris — Tue, 24 Jan 2017 17:12:51 +0000

In reply to Sandra. Awesome! So happy to hear it :)

By: Sandra

Sandra — Sun, 22 Jan 2017 22:52:33 +0000

Tried these and they were a hit with the family. It was easy to do and the taste was delicious.

Thanks for sharing!

By: Nicole Harris

Nicole Harris — Thu, 29 Dec 2016 19:53:24 +0000

In reply to Dulcie Crowther. Oh, I'm so happy to hear it! Sometimes you just need a quick, easy recipe (especially around the holidays). I'm glad you got the glaze to work out. Happy New Year!

By: Dulcie Crowther

Dulcie Crowther — Sun, 25 Dec 2016 12:59:27 +0000

You are the baker who saved Christmas! I bypassed the Pillsbury cinnamon rolls in the refrigerator section of the market vowing that I would make homemade cinnamon rolls. Well, that didn’t happen on Christmas Eve day with all my other Christmas cooking. So, we stopped by the market after Caroling to pick up the canned variety. There were none to be found! I figured I would work something out on Christmas morning, but didn’t want to have to work too hard at it.

After opening presents, I searched cinnamon roll hacks and came across your blog. Bingo! I just randomly had King’s Hawaiian Rolls which I generally buy once every five years. These were so simple to make and soooo delicious. The family devoured them.

The rolls were perfect made exactly as stated. The only thing I think could be improved is the icing. I added all ingredients at one time as stated which didn’t work so well. I should have known better. By the time I approached some smoothness of the cream cheese, the whipping cream was turning into butter. I should have creamed the cream cheese and powdered sugar together before adding the cream. I wasn’t fond of the taste, but that’s a personal preference thing. I started over and creamed the cream cheese with double the amount of powdered sugar first, then added enough 2% milk to make it a more easily spreadable consistency.

Thank you for the recipe! I’ll make these on purpose next time. Perhaps keep some King’s Hawaiian Rolls in the freezer for cinnamon bun emergencies. You never know when one may arise!

By: Nicole Harris

Nicole Harris — Sat, 28 Nov 2015 00:47:31 +0000

In reply to Jazzy. Thanks Jazzy!